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In 1998, Diot opened Tapenade Restaurant. The restaurant, located in La Jolla California, was recognized as one of the finest French restaurants in San Diego. Tapenade has received the honors of Best French in San Diego by: San Diego Magazine, [5] Zagat Survey, La Jolla Light, [6] San Diego Home & Garden, La Jolla Village News, and more ...
Burger Lounge is an American fast casual restaurant chain that specializes in hamburgers made from American grass-fed beef, salads, shakes, French fries and onion rings. [1] [2] [3] Burger Lounge is headquartered in San Diego, California. [4] In 2007, J. Dean Loring and Michael Gilligan founded the company in the La Jolla neighborhood of San Diego.
Boll Weevil was founded in 1966 by Fred and Lorraine Halleman. The original location was adjacent to the upscale Cotton Patch steakhouse, with the Boll Weevil name referring to a smaller restaurant spawned from a cotton patch. [1] Both were located in San Diego on Midway Drive, near Barnett Ave and Pacific Highway in Point Loma.
San Diego (La Jolla) Run by a husband-and-wife team since its opening in 1980, the brown-shingled Crab Catcher served fresh seafood with a side of epic ocean views.
La Jolla (/ l ə ˈ h ɔɪ ə / lə HOY-ə, Latin American Spanish: [la ˈxoʝa]) is a hilly, seaside neighborhood in San Diego, California, occupying 7 miles (11 km) of curving coastline along the Pacific Ocean.
BTW: San Diego also has a few strong spots for whale watching from land, especially Torrey Pines State Natural Reserve in La Jolla and Cabrillo National Monument on Point Loma. If you don’t get ...