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  2. Kitchen exhaust cleaning - Wikipedia

    en.wikipedia.org/wiki/Kitchen_exhaust_cleaning

    Before and after pictures of commercial kitchen hood in North Bay, Ontario. Kitchen exhaust cleaning (often referred to as hood cleaning) is the process of removing grease that has accumulated inside the ducts, hoods, fans and vents of exhaust systems of commercial kitchens. Left uncleaned, kitchen exhaust systems eventually accumulate enough ...

  3. Cleaning agent - Wikipedia

    en.wikipedia.org/wiki/Cleaning_agent

    Cleaning agents or hard-surface cleaners are substances (usually liquids, powders, sprays, or granules) used to remove dirt, including dust, stains, foul odors, and clutter on surfaces. [1] Purposes of cleaning agents include health , beauty, removing offensive odors, and avoiding the spread of dirt and contaminants to oneself and others.

  4. Stain removal - Wikipedia

    en.wikipedia.org/wiki/Stain_removal

    Stain removal is the process of removing a mark or spot left by one substance on a specific surface like a fabric. A solvent or detergent is generally used to conduct stain removal and many of these are available over the counter.

  5. How to Clean Grease Off the Most Common Kitchen Surfaces - AOL

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  6. Comparison of YouTube downloaders - Wikipedia

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  7. Grease trap - Wikipedia

    en.wikipedia.org/wiki/Grease_trap

    Grease trap for greywater in Lima, Peru. A grease trap (also known as grease interceptor, grease recovery device, grease capsule and grease converter) is a plumbing device (a type of trap) designed to intercept most greases and solids before they enter a wastewater disposal system.

  8. Dishwashing liquid - Wikipedia

    en.wikipedia.org/wiki/Dishwashing_liquid

    Hand dishwashing detergents utilize surfactants to play the primary role in cleaning. [5] The reduced surface tension of water and increased solubility of modern surfactant mixtures allow water to run off dishes very quickly. Additionally, surfactants remove grease and food particles to aid in cleaning dishes. [5] They may also provide foam. [5]

  9. Grease (lubricant) - Wikipedia

    en.wikipedia.org/wiki/Grease_(lubricant)

    Grease is a solid or semisolid lubricant formed as a dispersion of thickening agents in a liquid lubricant. Grease generally consists of a soap emulsified with mineral or vegetable oil .