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Phytoremediation technologies use living plants to clean up soil, air and water contaminated with hazardous contaminants. [1] It is defined as "the use of green plants and the associated microorganisms, along with proper soil amendments and agronomic techniques to either contain, remove or render toxic environmental contaminants harmless". [2]
Herbicides are designed and used to control unwanted plants such as agricultural weeds. However, the use of herbicides can cause phytotoxic effects on non-targeted plants through wind-blown spray drift or from the use of herbicide-contaminated material (such as straw or manure) being applied to the soil. [5]
Consequently, the widespread use of phosphate fertilizers has increased soil fluoride concentrations. It has been found that food contamination from fertilizer is of little concern as plants accumulate little fluoride from the soil; of greater concern is the possibility of fluoride toxicity to livestock that ingest contaminated soils.
The PCB-contaminated material was eventually collected and buried in a landfill in Warren County, but citizens' opposition, including large public demonstrations, exposed the dangers of toxic waste, the fallibility of landfills than in use, and EPA regulations allowing landfills to be built on marginal, but politically acceptable sites.
Methods of preventative weed control include cleaning equipment, stopping existing weeds in nearby areas from producing seed, and avoiding seed or manure that could be contaminated with weeds. [59] A wide variety of cultural weed control methods are used, including cover cropping , crop rotation , selecting the most competitive cultivars of ...
The health stakes from contaminated weed are high. An estimated 5 million Californians consume cannabis products in any given month, according to the most recent federal health surveys.
An "incident" of chemical food contamination may be defined as an episodic occurrence of adverse health effects in humans (or animals that might be consumed by humans) following high exposure to particular chemicals, or instances where episodically high concentrations of chemical hazards were detected in the food chain and traced back to a particular event.
One of the major sources of arsenic exposure in humans is contaminated water, which is a problem in more than 30 countries in the world. Humans tend to encounter arsenic by "natural means, industrial source, or from unintended sources." [19] Water can become contaminated by arsenical pesticides or natural arsenical chemicals. There are some ...