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Aestivation is also sometimes referred to as praefoliation or prefoliation, but these terms may also mean vernation: the arrangement of leaves within a vegetative bud. Aestivation can be an important taxonomic diagnostic; for example Malvaceae flower buds have valvate sepals, with the exception of the genera Fremontodendron and Chiranthodendron ...
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European beech (Fagus sylvatica) bud. In botany, a bud is an undeveloped or embryonic shoot and normally occurs in the axil of a leaf or at the tip of a stem.Once formed, a bud may remain for some time in a dormant condition, or it may form a shoot immediately.
Third is a version consisting of a clump of lotus or papyrus blooms on tall stems, with a drooping bud or flower on either side, arising from a (primal) swamp. The lotus and papyrus clump occur in association with Hapy , the god of the crucial life-giving annual Nile inundation, who binds their stems together around an offering table in the ...
The axillary bud (or lateral bud) is an embryonic or organogenic shoot located in the axil of a leaf. Each bud has the potential to form shoots, and may be specialized in producing either vegetative shoots (stems and branches) or reproductive shoots . Once formed, a bud may remain dormant for some time, or it may form a shoot immediately.
Flower color is another important feature of both the herbaceous border and the mixed border that includes shrubs as well as herbaceous plants. Flower gardens are sometimes tied in function to other kinds of gardens, like knot gardens or herb gardens, many herbs also having decorative function, and some decorative flowers being edible.
This is a very popular ornamental tree in subtropical and tropical climates, grown for its scented flowers and also used as a food item in Indian cuisine.In the Neotropics, it can be used to attract hummingbirds—such as sapphire-spangled emerald (Amazilia lactea), glittering-bellied emerald (Chlorostilbon lucidus), or white-throated hummingbird (Leucochloris albicollis)—into gardens and ...
Wilted and faded flowers and the unopened buds of most species can be unpleasant and often bitter. The taste and color of nectar widely vary between different species of flower; consequently, honey may vary in color and taste depending on the species of flower. Many flowers can be eaten whole, but some have bitter parts, such as the stamens and ...