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  2. Fragrance wheel - Wikipedia

    en.wikipedia.org/wiki/Fragrance_wheel

    The Fragrance Wheel, ver. 1983. A fragrance wheel also known as aroma wheel, fragrance circle, perfume wheel or smell wheel, is a circular diagram showing the inferred relationships among olfactory groups based upon similarities and differences in their odor. [1] The groups bordering one another are implied to share common olfactory ...

  3. Ann C. Noble - Wikipedia

    en.wikipedia.org/wiki/Ann_C._Noble

    In 1984, her research lead her to develop the "Aroma Wheel". [1] Other research work went into how a wine's aroma and flavor can influence consumer choices as well as how wine tasters perceive astringency in wine. [2] Noble, in addition to her work on the wine aroma wheel, also did research on multivariate statistics of sensory data and its ...

  4. Aroma of wine - Wikipedia

    en.wikipedia.org/wiki/Aroma_of_wine

    Professional wine tasters will often mentally cycle through a list of potential aromas (and may use visual aids like the aroma wheel, developed by Ann C. Noble of University of California, Davis) until one choice stands out and can be identified in the wine. [5] Detecting an aroma is only part of wine tasting.

  5. Wine tasting - Wikipedia

    en.wikipedia.org/wiki/Wine_tasting

    Monk Testing Wine by Antonio Casanova y Estorach (c. 1886). Wine tasting is the sensory examination and evaluation of wine.While the practice of wine tasting is as ancient as its production, a more formalized methodology has slowly become established from the 14th century onward.

  6. Wine tasting descriptors - Wikipedia

    en.wikipedia.org/wiki/Wine_tasting_descriptors

    Aroma: the smell of a wine. The term is generally applied to younger wines, while bouquet is reserved for more aged wines. [5] Astringent: an overly tannic white wine. [6] Autolytic: aroma of "yeasty" or acacia-like floweriness commonly associated with wines that have been aged sur lie. [5]

  7. Aroma compound - Wikipedia

    en.wikipedia.org/wiki/Aroma_compound

    Fragrance bottles. An aroma compound, also known as an odorant, aroma, fragrance or flavoring, is a chemical compound that has a smell or odor.For an individual chemical or class of chemical compounds to impart a smell or fragrance, it must be sufficiently volatile for transmission via the air to the olfactory system in the upper part of the nose.

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  9. Aroma wheel - Wikipedia

    en.wikipedia.org/?title=Aroma_wheel&redirect=no

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