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  2. 26 Best Cod Fish Recipes to Make Tonight - AOL

    www.aol.com/26-best-cod-fish-recipes-150020668.html

    Related: 55 Best Air Fryer Fish Recipes Closet Cooking A quick and easy, light and healthy cod in a tomato, lemon, butter and garlic sauce with plenty of fresh herbs.

  3. The Best Way to Cook Salmon Perfectly in an Air Fryer - AOL

    www.aol.com/lifestyle/best-way-cook-salmon...

    And to make the process even easier, you can air fry your salmon as well!Air-frying salmon gives it a deliciously crispy exterior without having to use heavy batters or deep frying it in a ton of oil.

  4. 45 Healthy Fall Harvest Dinners You'll Make All Autumn Long - AOL

    www.aol.com/45-healthy-fall-harvest-dinners...

    These healthy fall recipes are ideal for any weeknight dinner. Fill your plate up with apples, squash, beets, Brussels sprouts, cranberries, pumpkin and more! 45 Healthy Fall Harvest Dinners You ...

  5. Cod as food - Wikipedia

    en.wikipedia.org/wiki/Cod_as_food

    Canned cod liver. Cod is popular as a food with a mild flavour and a dense, flaky white flesh.Young Atlantic cod or haddock prepared in strips for cooking is called scrod.Cod's soft liver can be canned or fermented into cod liver oil, providing an excellent source of vitamin A, vitamin D, vitamin E and omega-3 fatty acids (EPA and DHA).

  6. Bacalhau - Wikipedia

    en.wikipedia.org/wiki/Bacalhau

    Bacalhau dishes are common in Portugal, and also in former Portuguese colonies such as Cape Verde, Angola, Macau, Brazil, Timor-Leste and Goa.There are said to be over 1000 recipes for salt cod in Portugal alone and it can be considered the iconic ingredient of Portuguese cuisine (it is one of the few species of fish not consumed fresh in this fish-loving country, which boasts the highest per ...

  7. Poaching (cooking) - Wikipedia

    en.wikipedia.org/wiki/Poaching_(cooking)

    Salmon being poached with onion and bay leaves. Poaching is a cooking technique that involves heating food submerged in a liquid, such as water, milk, stock or wine.Poaching is differentiated from the other "moist heat" cooking methods, such as simmering and boiling, in that it uses a relatively lower temperature (about 70–80 °C or 158–176 °F). [1]

  8. The Best-Tested Air Fryers You Can Buy - AOL

    www.aol.com/best-tested-air-fryers-buy-184800236...

    The rectangular 15.5- by 16-inch air fry rack offers a large cooking surface (especially compared with basket-style air fryers) and sits atop a drip/crumb tray for easy cleanup.

  9. List of Norwegian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Norwegian_dishes

    The main ingredient is cod fillet pieces that have been steamed beforehand. These are placed in a white sauce with added cream and crayfish tails (or prawns), preferably with some of the liquid they have secreted. Common accompaniments besides potatoes are carrots. Raket rogn – a delicacy made from fish roe. The roe is preserved in a ...