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Karalunas said, among color additives, red dyes, including Red 40, show a "particularly" strong link with hyperactivity in scientific research. Red 3 has also been linked to cancer by some animal ...
Red No. 3 has been linked to cancer in some rat studies. The FDA said food companies have until 2027 to strip the dye from products. Regulators previously reviewed evidence linking food dye to ADHD.
“Red dye No. 40 can still cause behavioral disruptions, especially in children. Currently, it is not listed as a carcinogen, but it does contain benzene , which has been correlated with cancer.”
Allura Red AC, also known as FD&C Red 40 or E129, is a red azo dye commonly used in food. It was developed in 1971 by the Allied Chemical Corporation, who gave the substance its name. [1] [2] It is usually supplied as its red sodium salt but can also be used as the calcium and potassium salts. These salts are soluble in water.
Concerns were expressed again in 2011 that food colorings may cause ADHD-like behavior in children; [54] a 2015 literature review found the evidence inconclusive. [56] The UK Food Standards Agency examined the effects of tartrazine , allura red , ponceau 4R , quinoline yellow , sunset yellow and carmoisine on children.
Tartrazine is one of various food colors said to cause food intolerance and ADHD-like behavior in children. [17] It is possible that certain food colorings may act as a trigger in those who are genetically predisposed, but the evidence for this effect is weak. [18] [19]
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