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  2. Dig (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Dig_(restaurant)

    In 2011, the first Dig restaurant was opened in New York City. As of June 2023, the chain has 32 restaurants in two New York City boroughs (Manhattan and Brooklyn), followed Rye Brook in Westchester County, NY; Stamford, Connecticut; Bridgewater, NJ; Philadelphia, PA; Boston, MA; and Washington, DC.

  3. Shippan Point - Wikipedia

    en.wikipedia.org/wiki/Shippan_Point

    Shippan Point has three restaurants: Brennan's, on Iroquois Road, a bar and casual restaurant, The New Olive Branch at 703 Shippan Avenue, and the Stamford Yacht club. Other nearby restaurants include Café Silvium at 371 Shippan Avenue, an award-winning Italian Restaurant; and a larger Italian restaurant, Tomato Tomato, at 401 Shippan Avenue.

  4. West Side of Stamford - Wikipedia

    en.wikipedia.org/wiki/West_Side_of_Stamford

    Pellicci's Italian restaurant has been located at the same address on Stillwater Avenue since 1947. The family-owned restaurant is known for unpretentious, old-fashioned Italian cooking. Joe DiMaggio, Nancy Sinatra, Tony Bennett and Walter Cronkite have all dined there. The eatery sells more than 1,000 pounds of baked chicken a week. [5]

  5. What Restaurants Are Open on Christmas Eve and ... - AOL

    www.aol.com/finance/restaurants-open-christmas...

    Denny’s: All restaurants open 24/7, though some locations may only offer takeout or delivery. Fogo De Chão : Most locations open for takeout and delivery only from 11 a.m. to 9 p.m.

  6. Stamford Town Center - Wikipedia

    en.wikipedia.org/wiki/Stamford_Town_Center

    Stamford Town Center is an urban shopping mall located in Downtown Stamford, Connecticut. The 761,000-square-foot (70,700 m 2 ) mall is the eighth largest in Connecticut, with space for about 130 stores and restaurants.

  7. Louis' Lunch - Wikipedia

    en.wikipedia.org/wiki/Louis'_Lunch

    Louis' Lunch is a fast food hamburger restaurant in New Haven, Connecticut, which claims to be the first fast food restaurant to serve hamburgers and the oldest continuously operated hamburger restaurant in the United States. It was opened as a small lunch wagon in 1895 and was one of the first places in the U.S. to serve steak sandwiches.