When.com Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. List of hors d'oeuvre - Wikipedia

    en.wikipedia.org/wiki/List_of_hors_d'oeuvre

    A snack or hors d'oeuvre in a variety of countries consisting of a small sausage wrapped in pastry or bacon. Picada: Argentina and Uruguay: A serving of savory snack and finger foods, including cheeses, cured meats, fermented sausages, olives and peanuts. [27] [28] [29] Pizzetta

  3. Hors d'oeuvre - Wikipedia

    en.wikipedia.org/wiki/Hors_d'oeuvre

    Hors d'oeuvres before a meal may be rotated by waiters or passed. Stationary hors d'oeuvres served at the table on a tray may be referred to as table hors d'oeuvres or as buffet-style. [34] Passed hors d'oeuvres provided by servers are part of butler-style service. [34] or butlered hors d'oeuvres. [35]

  4. Portraits of Mozart - Wikipedia

    en.wikipedia.org/wiki/Portraits_of_Mozart

    A few portraits of Mozart were made during his lifetime, but most were realised after his death, as his fame spread. According to Robert Bory, 62 portraits of Mozart and pictorial representations of all kinds exist; [1] but they vary widely in size, support, media used, style and degree of fidelity.

  5. Incarnations of Immortality - Wikipedia

    en.wikipedia.org/wiki/Incarnations_of_Immortality

    Incarnations of Immortality is an eight-book fantasy series by Piers Anthony.The books each focus on one of eight supernatural "offices" (Death, Time, Fate, War, Nature, Evil, Good, and Night) in a fictional reality and history parallel to ours, with the exception that society has advanced both magic and modern technology.

  6. I Made One of the 20th Century's Most Outrageous Recipes - AOL

    www.aol.com/made-one-20th-centurys-most...

    Deep in the archives of the magazine, I discovered simple versions of ambrosia salad with fresh oranges, coconut and whipped cream and more elaborate takes with homemade custard sauce.

  7. Amuse-bouche - Wikipedia

    en.wikipedia.org/wiki/Amuse-bouche

    An amuse-bouche (/ ə ˌ m uː z ˈ b uː ʃ /; French:) [1] or amuse-gueule (UK: / ə ˌ m uː z ˈ ɡ ɜː l /, US: /-ˈ ɡ ʌ l /; French: [a.myz.ɡœl]) is a single, bite-sized hors d'œuvre. [2] Amuse-bouches are different from appetizers in that they are not ordered from a menu by patrons but are served free and according to the chef's ...

  8. 15 Easy, Peasy Recipes You Can Make With 5 Ingredients or Fewer

    www.aol.com/15-easy-peasy-recipes-5-155700979.html

    Best Recipes With 5 Ingredients. Simplify your meals with this roundup of 5 ingredient healthy recipes, starting with a quick and easy breakfast for the whole family.

  9. Windows on the World - Wikipedia

    en.wikipedia.org/wiki/Windows_on_the_World

    It included a restaurant called Windows on the World, a smaller restaurant called Wild Blue [1] (before 1999 was called "Cellar in the Sky"), a bar called The Greatest Bar on Earth [1] (which had previously been the Hors d'Oeuvrerie [2]) as well as a wine school and conference and banquet rooms for private functions located on the 106th floor.