When.com Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. List of pizza varieties by country - Wikipedia

    en.wikipedia.org/wiki/List_of_pizza_varieties_by...

    Balado pizza, spicy hot balado chili pepper pizza, chicken or beef. [45] Rendang pizza, spicy and savoury beef rendang pizza. [45] Satay pizza, beef or chicken satay pizza with peanut sauce. [44] Other than Indonesian fusion, other Asian fusion pizza are also known in Indonesia, including: [46] Tom Yum pizza, Tom Yum flavor pizza from Thailand

  3. Pizza - Wikipedia

    en.wikipedia.org/wiki/Pizza

    A small pizza is sometimes called pizzetta. [23] A person who makes pizza is known as a pizzaiolo. [24] The word pizza was borrowed from Italian into English in the 1930s; before it became well known, pizza was called "tomato pie" by English speakers. Some regional pizza variations still use the name tomato pie. [25]

  4. Pizza in the United States - Wikipedia

    en.wikipedia.org/wiki/Pizza_in_the_United_States

    The first pizzeria in the U.S., Lombardi's, [4] opened in New York City's Little Italy in 1905, [5] producing a Neapolitan-style pizza. The word pizza was borrowed into English in the 1930s; before it became well known, pizza was generally called "tomato pie" by English speakers.

  5. The 11 Most Legendary Regional Pizzas & Where to Find ... - AOL

    www.aol.com/lifestyle/11-most-legendary-regional...

    New York Style: The Quintessential Slice. When you think of pizza, this is what you most likely think of! Big, cheesy slices cut from thin-crusted round pies or thicker-crusted Sicilian-style ...

  6. 52 pizza recipes from traditional Neapolitan to sheet-pan pies

    www.aol.com/52-pizza-recipes-traditional...

    Pizza Spaghetti Pie by Casey Barber. Pizza and pasta are a match made by the gods, so this kid-friendly pizza spaghetti pie just feels right. The formula is simple: toss cooked spaghetti with ...

  7. Argentine pizza - Wikipedia

    en.wikipedia.org/wiki/Argentine_pizza

    A traditional pizza al molde in Buenos Aires, characterized by its thick, bready crust and large amount of mozzarella cheese. The most characteristic style of Argentine pizza—which almost all the classic pizzerias in Buenos Aires specialize in—is the so-called pizza al molde (Spanish for 'pizza in the pan'), characterized by having a "thick, spongy base and elevated bready crust". [3]

  8. Chicago-style pizza - Wikipedia

    en.wikipedia.org/wiki/Chicago-style_pizza

    It can refer to both the well-known deep-dish or stuffed pizzas and the lesser-known thin-crust "tavern-style" pizzas. [1] The pan in which deep-dish pizza is baked gives the pizza its characteristically high edge, which provides ample space for large amounts of cheese and a chunky tomato sauce. Chicago-style deep-dish pizza may be prepared ...

  9. 11 Controversial Pizza Toppings (And Why They're ... - AOL

    www.aol.com/11-controversial-pizza-toppings-why...

    5. Pineapple. Perhaps the most divisive pizza topping of all, pineapple gets a lot of needless hate. Sweet and savory things are fantastic together, as are cheese and fruit.