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Little Saigon (Vietnamese: Sài Gòn nhỏ or Tiểu Sài Gòn) is a name given to ethnic enclaves of expatriate Vietnamese mainly in English-speaking countries. Alternate names include Little Vietnam and Little Hanoi (mainly in historically communist nations), depending on the enclave's political history.
In 2005 Houston had 32,000 Vietnamese and Vietnamese Americans, making it the second largest Vietnamese American community in the United States of any city after that of San Jose, California. [14] In 2006 Greater Houston had around 58,000 Vietnamese and Vietnamese Americans, giving it the third largest such community of all U.S. metropolitan ...
Kim Sơn (chữ Hán: 金山, Sino-Vietnamese for "Gold Mountain"; listen ⓘ) is a family-owned chain of restaurants in Houston, Texas, that serves both Vietnamese cuisine and Chinese cuisine. As of 2009 Tri La is the owner of the restaurant group. [1] The restaurant group headquarters is in its East Downtown restaurant. [2]
Bobby Chinn is a restaurant in Hanoi, Vietnam, situated near the perimeter of the Old Quarter, overlooking Hoàn Kiếm Lake. It is run by American chef Bobby Chinn . [ 1 ] It serves a mixture of Californian , French , and Vietnamese cuisine , as well as a variety of international tapas -style dishes.
The Green Tangerine is a restaurant in Hàng Bè Street, Hoàn Kiếm, Hanoi, Vietnam. Set in a colonial building dated to 1928, in the heart of the Old Quarter, it serves French cuisine, with "Vietnamese undertones". [1] [2] It retains the ambiance of 1950s French Indochina, and has its own cobblestone courtyard. [3]
Since 2014, Hanoi has consistently been voted in the world's top ten destinations by TripAdvisor. It ranked 8th in 2014, [18] 4th in 2015 [19] and 8th in 2016. [20] In 2014, Hanoi, Hoi An and Ho Chi Minh City appeared in TripAdvisor's 2014 Traveller's Choice Awards for the top 25 destinations in Asia.
Some Japanese restaurants in Houston are owned by persons of Japanese backgrounds, although the majority are not. There was a restaurant named Tokyo Gardens which stopped operations in 1998; Erica Cheng of the Houston Chronicle wrote that during the period it was active, it "was Houston’s premier Japanese restaurant". [24]
For example, the established Chinatowns of Los Angeles, Oakland, Houston, Dallas, Toronto, Honolulu, and Paris have a Vietnamese atmosphere due to the large presence of Hoa people. Some of these communities also have associations for transplanted Hoa refugees such as the Association des Résidents en France d'origine indochinoise in Paris.