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MSU's School of Hospitality Business was founded in 1927 when the Education Committee of the Michigan Hotel Association met to discuss development of a college-level hotel management school, after which Michigan State approved a hotel training course. When classes started, there were 18 students majoring in the hotel training course. [1]
Hospitality Management and Tourism is the study of the hospitality industry. A degree in the subject may be awarded either by a university college dedicated to the studies of hospitality management or a business school with a relevant department. [1] Degrees in hospitality management may also be referred to as hotel management, hotel and ...
Barron's serves as a lab for two Hilton College courses: Food & Beverage Service and Advanced Food & Beverage Management. Students in the Barron's courses are expected to learn foodservice and hospitality industry standards in the lecture portion of their studies, and then apply those teachings in their weekly lab shifts. [6]
The Cornell Center for Hospitality Research (CHR) is a service of the Cornell University Nolan School of Hotel Administration [15] for the hospitality industry. With the support of industry partners [ 16 ] the center promotes, supports, and distributes hospitality research.
The hospitality management program at Penn State formally began in 1937 as an outgrowth of Institutional Management and was originally known as Hotel Administration.. In 1958, the program became Food Service and Housing Administration (FSHA), dividing the Hotel Administration major into two separate majors – Commercial Food Service and Institutional Resident Management.
Jun. 26—The city of Albuquerque's job training program is now offering courses for employees of local hospitality industry businesses. Job Training Albuquerque, which is a partnership between ...