Ads
related to: what is a pub lunch
Search results
Results From The WOW.Com Content Network
Many pubs offer meals and snacks, and those considered to be gastro-pubs serve food in a manner akin to a restaurant. A licence is required to operate a pub; the licensee is known as the landlord or landlady, or the publican.
A ploughman's lunch is an originally British cold meal based around bread, cheese, and fresh or pickled onions. [1] Additional items can be added, such as ham , green salad , hard boiled eggs , and apple , and usual accompaniments are butter and a sweet pickle such as Branston . [ 2 ]
The Eagle in Clerkenwell, London; the first pub to which the term gastropub was applied. A gastropub or gastro pub is a pub that serves food of a similar quality to a restaurant. [dubious – discuss] The term was coined in the 1990s in the United Kingdom, though similar pubs already existed. [citation needed]
Traditionally, pubs were primarily drinking establishments with food in a secondary position, whereas many modern pubs rely on food as well, to the point where gastropubs are often known for their high-quality fine dining style pub food and concomitantly high prices. A typical pub has a large selection of beers and ales on tap.
This is a list of restaurant terminology.A restaurant is a business that prepares and serves food and drink to customers in return for money, either paid before the meal, after the meal, or with a running tab. Meals are generally served and eaten on premises, but many restaurants also offer take-out and food delivery services.
A typical carvery meal, from a pub in South Africa. A carvery is a pub or a restaurant where cooked meat is freshly sliced to order for customers, [1] sometimes offering unlimited servings in a buffet style for a fixed price. [2] The term is most commonly used in the United Kingdom, Ireland, Canada and Australia.