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In 2015, Honolulu chef Justin Sok was serving up bibimbap cups and kalbi short ribs at a food stall at King's Village farmer's market in Waikiki before opening up a restaurant in Chinatown in 2017.
Roy's is an upscale American restaurant that specializes in Hawaiian and Japanese fusion cuisine, with a focus on sushi, seafood and steak. The chain was founded by James Beard Foundation Award Winner Roy Yamaguchi in 1988 in Honolulu, Hawaii. [3] The concept was well received among critics upon inception. [4]
La Ronde (atop the Ala Moana Office Building) La Ronde (atop in center of image) La Ronde was a restaurant [1] in Honolulu, [2] Hawaii.Built in 1961 [3] and designed by John Graham, [4] it was the first revolving restaurant in the United States [5] (preceding the "Eye of the Needle" restaurant in Seattle) and the third [6] [7] of its kind (after [8] [9] the Florian Tower and the Cairo Tower ...
The ʻAlohilani Resort Waikiki Beach is a resort hotel located in Honolulu, Hawai'i on Waikīkī Beach. The 'Alohilani opened in 2018, having 839 guest rooms and suites, an infinity pool , a 280,000 gallon, 3-story high oceanarium and two restaurants by " Iron Chef " Masaharu Morimoto .
Halekulani (var. Halekūlani) is an oceanfront luxury hotel located on Waikiki Beach in Honolulu, Hawaii. Built in 1984, it contains 453 rooms in five buildings on 5 acres (20,000 m 2 ) of property. The name Halekūlani is a combination of Hawaiian words (hale + kū + lani) meaning "House Befitting Heaven".
Mr. Morimoto has restaurants in Mumbai and New Delhi called Wasabi and has opened multiple locations of Morimoto around the world. [1] In July 2010, he opened a Napa Valley location of his flagship Morimoto restaurant, followed in October 2010 by a Waikiki, Hawaii location, and a Maui location in October 2013. [2] Morimoto Waikiki closed in ...
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