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Pedra Branca – easternmost island/point in Singapore (1.3304872, 104.4061449) Changi Bay – easternmost point on the main island; Changi Village – easternmost residential area in Singapore (1.3887059, 103.9879802) Changi Airport MRT station – easternmost MRT station in Singapore (1.3574790, 103.9878836)
The lowest recorded temperature was 19.0 °C (66.2 °F) on 14 February 1989 at Paya Lebar, although there is an unofficial record low of 18.4 °C (65.1 °F) on an unspecified date. [ 6 ] [ 7 ] At the climate station in Changi however, extremes have ranged from 36.0 °C (96.8 °F) on 30 March 1998 to 19.4 °C (66.9 °F) on January 30 and 31 1934 ...
Tropicana was a 4-storey mixed-use building at 9 Scotts Road in Singapore.It was developed by Shaw Sung Ching and opened in 1968. Tropicana was reportedly the country's first building to contain nightclubs, restaurants, and a theatre.
Of all countries, Lesotho has the world's highest low point at 1,400 metres (4,593 ft). Other countries with high low points include Rwanda 950 metres (3,117 ft) and Andorra 840 metres (2,756 ft). Countries with very low high points include Maldives 5 metres (16 ft), Tuvalu, 5 metres (16 ft) and the Marshall Islands 10 metres (33 ft). These ...
Nasi Katok is a dish originating from Brunei Darussalam. [1] At its core, Nasi Katok is traditionally composed of steamed rice, ayam goreng (fried chicken) and a spicy sambal dipping sauce, often presented as individual servings wrapped in brown paper or contained within boxes.
Punggol Point or Tanjong Punggol appears as Tanjong Rangon on Franklin and Jackson's 1828 map of Singapore. Punggol, also spelled Ponggol, means "hurling sticks at the branches of fruit trees to bring them down to the ground" in Malay. It could also refer to a place where fruits and forest produce are offered wholesale and carried away.
This category is for restaurant chains in Singapore. Subcategories. This category has the following 2 subcategories, out of 2 total. F. Fast-food chains of Singapore ...
Nasi campur, a similar dining concept where rice is paired with a variety of side dishes in Indonesia, Malaysia, Brunei and Singapore; Khao kaeng, a Thai dish consisting of rice served with a variety of curries, soups, or stir-fries, typically served in a casual setting