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  2. An easy hummingbird food recipe for bringing more to ... - AOL

    www.aol.com/lifestyle/2020-07-21-hummingbird...

    Hummingbird food is very easy to make, and actually a lot like simple syrup, the cocktail sweetener. All you really need is four parts water, one part sugar and a hummingbird feeder to put it in.

  3. The One Thing You Should Never Put In Your Hummingbird Feeder

    www.aol.com/one-thing-never-put-hummingbird...

    "A hummer will consume about 10 grams or more of nectar solution per day," Smith says. ... The Best Recipe For Hummingbird Food. ... Opt for 1-part vinegar and 2-part water to clean using a bottle ...

  4. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    1 ⁄ 16 cup 1 ⁄ 2: 14.7868 2 tablespoons = 1 fluid ounce fluid ounce: fl.oz. or oz. 1 ⁄ 8 cup 1 29.5735 2 fluid ounce = 1 wineglass wineglass‡ wgf. 1 ⁄ 4 cup 2 59.1471 2 wineglasses = 1 teacup gill‡ or teacup‡ tcf. 1 ⁄ 2 cup 4 118.294 2 teacups = 1 cup cup: C 1 ⁄ 2 pint 8 236.588 2 cups = 1 pint pint: pt. 1 ⁄ 2 qt 16 473.176 ...

  5. Bird feeding - Wikipedia

    en.wikipedia.org/wiki/Bird_feeding

    Food, particularly unshelled foods, such as thistle seed and suet, left uneaten for too long may spoil. [12] Birds also require a source of drinking water and a birdbath can attract birds as a feeding station. In North America, suet can be used to attract a variety of birds that may not reliably visit a bird feeder containing seeds.

  6. Here's How to Tell When Your Hummingbird Feeder Should ... - AOL

    www.aol.com/heres-tell-hummingbird-feeder-come...

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  7. Trap-lining - Wikipedia

    en.wikipedia.org/wiki/Trap-lining

    In ethology and behavioral ecology, trap-lining or traplining is a feeding strategy in which an individual visits food sources on a regular, repeatable sequence, much as trappers check their lines of traps. [1] Traplining is usually seen in species foraging for floral resources. [2]

  8. Baker percentage - Wikipedia

    en.wikipedia.org/wiki/Baker_percentage

    1 kilogram (kg) = 1,000 grams (g) = 2.20462262 lb 1 lb = 453.59237 g = 0.45359237 kg 1 oz = 28.3495231 g. In four different English-language countries of recipe and measuring-utensil markets, approximate cup volumes range from 236.59 to 284.1 milliliters (mL). Adaptation of volumetric recipes can be made with density approximations:

  9. Cup (unit) - Wikipedia

    en.wikipedia.org/wiki/Cup_(unit)

    The cup is a cooking measure of volume, commonly associated with cooking and serving sizes.In the US, it is traditionally equal to one-half US pint (236.6 ml). Because actual drinking cups may differ greatly from the size of this unit, standard measuring cups may be used, with a metric cup commonly being rounded up to 240 millilitres (legal cup), but 250 ml is also used depending on the ...