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This list of dog breeds includes both extant and extinct dog breeds, varieties and types. A research article on dog genomics published in Science/AAAS defines modern dog breeds as "a recent invention defined by conformation to a physical ideal and purity of lineage".
By Medieval times, dogs were more seen as pets rather than just companions and workers which affected their quality of the diet to include "Besides being fed bran bread, the dogs would also get some of the meat from the hunt. If a dog was sick, he would get better food, such as goat's milk, bean broth, chopped meat, or buttered eggs."
Water dogs are usually medium-sized, active dogs; their most distinctive feature are their tight waterproof coats and their strong desire to swim. Traditionally many long haired water dogs breeds have their coats clipped with a bare midriff and hindquarters to assist in swimming by reducing drag, whilst retaining a long coat around their torso ...
Bosintang [a] (Korean: 보신탕, South Korean name) or tan'gogikuk (단고기국, North Korean name) is a Korean soup that uses dog meat as its primary ingredient. The meat is boiled with vegetables such as green onions, perilla leaves, and dandelions, and flavorants such as doenjang, gochujang, and perilla seed powder. [1]
Prairie dog tunnel systems channel rainwater into the water table, which prevents runoff and erosion, and can also change the composition of the soil in a region by reversing soil compaction that can result from cattle grazing. Prairie dog burrows are 5–10 m (16–33 ft) long and 2–3 m (6.6–9.8 ft) below the ground. [20]
Hotel for Dogs (1971) is a children's novel by Lois Duncan. It was adapted into a film of the same name by Nickelodeon Movies for DreamWorks Pictures , released on January 16, 2009. When the book was originally released in 1971, Andi's name was Liz, and Friday's name was Sadie.
In Australia, a hot dog sausage on a stick, deep-fried in batter, is known as a Dagwood Dog, Pluto Pup, or Dippy Dog, depending on region. [25] Variants use wheat-based or corn-based batters. [ 26 ] These are not to be confused with the Australian battered sav , a saveloy deep fried in a wheat flour-based batter, as used for fish and chips ...