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A chicken breast sandwich. In the United States, the chicken sandwich usually consists of a chicken filet or patty, toppings and bread. The chicken meat can be deep fried, grilled, roasted or boiled, served hot or cold, and white or dark meat chicken can be used.
Slow Cooker BBQ Chicken. ... A great way to flavor simple chicken breasts is with creamy canned cannellini beans, a can of chopped green chiles, and a package of frozen corn. ... Get Ree's Slow ...
Introduced in 2017, the Smokehouse BBQ Bacon Sandwich combined a marinated grilled chicken breast with Colby Jack cheese, crispy brown sugar pepper bacon, fresh lettuce, and a tangy Smokehouse BBQ ...
This moist, juicy turkey breast is a tasty weeknight dinner or sandwich filling. The meat is simply rubbed with olive oil, salt, pepper, and a fresh herb butter, and thrown in the fryer. Get the ...
In mid-2006, [3] McDonald's introduced the Snack Wrap, which contains a Chicken Selects Premium Breast Strip, or as of January 2007, a Grilled Chicken Breast Strip, [4] cheddar/jack cheese, lettuce, and either ranch, honey mustard, or chipotle barbecue sauce, all wrapped inside a white flour tortilla, priced at 99¢-$1.39 depending on the market.
A similar dish in St. Louis, also sometimes called a "hot brown," is known as a prosperity sandwich. [20] Hot chicken: Canada, A closed-faced shredded chicken sandwich, topped with galvaude, a sauce consisting of gravy and green peas. The gravy and chicken are served hot while the bread is untoasted but often buttered. Eaten with a knife and fork.
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An example of the Chicken Whopper Jr. (left) and the Chicken Whopper. As part of the forty-fifth anniversary of its Whopper burger in 2002, BK introduced an updated version of the burger called the Chicken Whopper and added a smaller version called the Chicken Whopper Jr. burger, along with a new Caesar salad burger topped with a Chicken Whopper filet.