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In the English-speaking world, the name goji berry has been used since around 2000. [8] [17] [18] The word goji is an approximation of the pronunciation of gǒuqǐ (pinyin for 枸杞), the name for the berry-producing plant L. chinense in several Chinese dialects. [16] In Japanese, it is known as 枸杞 (kuko), usually written in kana as クコ.
The bell-shaped or tubular calyx (eventually ruptured by the growing berry) splits halfway into short, triangular, densely ciliate lobes. The corollae is a tube that splits into lavender or light purple petals , 9–14 mm (0.35–0.55 in) wide with five or six lobes longer than the tube, with short hairs at the edge.
The fruit of L. barbarum, the main variety of goji berry, is a bright orange-red, ellipsoid berry 1–2 cm (0.39–0.79 in) in diameter. The fruiting calyx is split deeply once or twice. The number of seeds in each berry varies widely based on cultivar and fruit size, ranging from 10 to 60. The seeds are about 2 mm long, 1 mm wide, yellowish ...
Goji refers to the fruit of Lycium barbarum and Lycium chinense, two very closely related species of boxthorn in the family Solanaceae. Goji may also refer to: Goji (app), a location-based virtual keyboard for iOS 8; Goji Electronics, a brand of computer, smartphone, audio products and equipment
Goji berries also have a ton of iron, zinc, calcium and antioxidants. Recipes: Green Smoothie Bowl , Seeds and Goji Berry Granola , Roasted Butternut and Goji Berry Superfood Salad 11.
Preheat oven to 350F. Line a large baking sheet with parchment paper. Arrange oats in a single layer and bake for 10 to 15 minutes, keeping an eye so they don’t burn.
Lycium ruthenicum (Chinese: 黑果枸杞; pinyin: hei guo gou qi), is a flowering plant commonly known as Russian box thorn in the West. [1] It is a species of flowering plant in the nightshade family which can be found in Central Asia, southern part of Russia, throughout Northwest China, [2] Northern India and Pakistan. [3]
Many, many varieties of berries were foraged; some were harvested with comblike devices not reportedly used elsewhere. Acorns were relished but were not widely available. Regional tribes went in autumn to the Nisqually Flats (Nisqually plains) to harvest them. [15]