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Check out the slideshow above to see which pizza toppings are favored in the U.S. ... America's Best Cities for Pizza 10 Things You Didn't Know About Pizza How to Make Neapolitan-Style Pizza.
For notable combinations of pizza toppings and ingredients, see Category:Pizza varieties. ... This page was last edited on 1 December 2023, at 12:03 (UTC).
A popular variant involves using spaghetti as a pizza topping under the pizza's mozzarella cheese. Some of Canada's successful pizza brands include Boston Pizza and Pizza Pizza. Boston Pizza, also known as BP's in Canada, and "Boston's – the Gourmet Pizza" in the United States and Mexico, is one of Canada's largest franchising restaurants. [53]
The pizza generally consists of pizza dough, olive oil, garlic, cheese, salt and, sometimes, toppings including vegetables such as spinach, tomato, and herbs. [ 2 ] [ 3 ] [ 4 ] A béchamel sauce is sometimes used in place of tomato sauce, and sliced tomatoes may be added to top the pizza.
New York–style pizza is a pizza made with a characteristically large hand-tossed thin crust, often sold in wide slices to go. The crust is thick and crisp only along its edge, yet soft, thin, and pliable enough beneath its toppings to be folded to eat. [1] Traditional toppings are simply tomato sauce and shredded mozzarella cheese.
The terms dessert pizza and sweet pizza are used for a variety of dishes resembling a pizza, including chocolate pizza and fruit pizza. [81] [82] Some are based on a traditional yeast dough pizza base, [83] while others have a cookie-like base [84] and resemble a traditional pizza solely in having a flat round shape with a distinct base and ...
Although the toppings on pizza quattro stagioni are traditionally divided into four separate quarters, some variations mix the toppings together. Pizza quattro stagioni (lit. ' four seasons pizza '), also known as pizza 4 stagioni, pizza alle quattro stagioni, or la quattro stagioni, is a style of pizza in Italian cuisine that is prepared in ...
Pizza is an open-source superset of Java 1.4, prior to the introduction of generics for the Java programming language. In addition to its own solution for adding generics to the language, Pizza also added function pointers and algebraic types with case classes and pattern matching .