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  2. Excessive heavy metals found in many dark chocolate bars ...

    www.aol.com/news/heavy-metals-including-lead...

    Overall, 43% of the products studied exceeded acceptable levels of lead and 35% exceeded cadmium levels, according to the study, which was based on a California law that sets maximum allowable ...

  3. Many dark chocolate products contaminated with heavy metals ...

    www.aol.com/news/many-dark-chocolate-products...

    The California standards were used because the U.S. Food and Drug Administration doesn’t set limits on heavy metals in most foods, Frame says. Still, the heavy metal contamination in most of the ...

  4. The Food Defect Action Levels - Wikipedia

    en.wikipedia.org/wiki/The_Food_Defect_Action_Levels

    The Food Defect Action Levels: Levels of Natural or Unavoidable Defects in Foods That Present No Health Hazards for Humans is a publication of the United States Food and Drug Administration's Center for Food Safety and Applied Nutrition [1] detailing acceptable levels of food contamination from sources such as maggots, thrips, insect fragments, "foreign matter", mold, rodent hairs, and insect ...

  5. ‘Elevated Levels’ of Heavy Metals Found in Popular Protein ...

    www.aol.com/scientists-just-found-lead-cadmium...

    But a new report suggests that many of these products could contain dangerous levels of heavy metals. That's the takeaway from a new report by the Clean Label Project, which was released on January 9.

  6. Food contaminant - Wikipedia

    en.wikipedia.org/wiki/Food_contaminant

    A food contaminant is a harmful chemical or microorganism present in food, which can cause illness to the consumer. Contaminated food . The impact of chemical contaminants on consumer health and well-being is often apparent only after many years of processing and prolonged exposure at low levels (e.g., cancer). Unlike food-borne pathogens ...

  7. List of food contamination incidents - Wikipedia

    en.wikipedia.org/wiki/List_of_food_contamination...

    An "incident" of chemical food contamination may be defined as an episodic occurrence of adverse health effects in humans (or animals that might be consumed by humans) following high exposure to particular chemicals, or instances where episodically high concentrations of chemical hazards were detected in the food chain and traced back to a particular event.

  8. Wegmans issues recall due to potential metal contamination in ...

    www.aol.com/wegmans-issues-recall-due-potential...

    Jan. 16, 2024: Bright Farms salad kits, because of "possible microbial cross-contamination." Jan. 13, 2024: Wegmans Chocolate Croissants because of an "undeclared soy allergen."

  9. Mercury regulation in the United States - Wikipedia

    en.wikipedia.org/wiki/Mercury_regulation_in_the...

    Mercury occurs naturally in the environment and exists in many forms. In pure form, it is known as "elemental" or "metallic" mercury. Elemental mercury is a shiny, silver-white metal that is liquid at room temperature. It is not found in this form in nature, but in compounds and inorganic salts.