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  2. From handwritten cards to a custom photo booth: Six fun ideas ...

    www.aol.com/handwritten-cards-custom-photo-booth...

    From writing sweet cards to your besties to creating your own spa night, here are some things to do when hosting your party on 13 February. Creating your own photo booth (Getty Images/iStockphoto)

  3. List of women cookbook writers - Wikipedia

    en.wikipedia.org/wiki/List_of_women_cookbook_writers

    Sarah St. John (1669–1755), clergyman's wife, maintained a manuscript recipe book; Katie Stewart (1934–2013), food columnist, cookbook writer; Caroline Waldegrave (born 1952), wine entrepreneur, cookbook writer; Anne Willan (born 1938), food educator, food and cookbook writer; Amy Willcock, American-born cookbook writer since 2002

  4. Cookbook - Wikipedia

    en.wikipedia.org/wiki/Cookbook

    The Cook's Decameron: A Study In Taste, Containing Over Two Hundred Recipes For Italian Dishes (1901) by Mrs. W.G. Waters; Various cookbooks (between 1903 and 1934) by Auguste Escoffier; Edmonds Cookery Book (1908) by T.J. Edmonds Ltd; Household Searchlight Recipe Book (1931) by Ida Migliario, Zorada Z. Titus, Harriet W. Allard, and Irene Nunemaker

  5. 11 Breakfast And Brunch Recipes For A Bridal Shower - AOL

    www.aol.com/lifestyle/food-11-breakfast-and...

    The bridal shower breakfast or brunch is very traditional and should showcase a delightful spread of both sweet and savoury items. It should be filled with delicious dishes to properly celebrate.

  6. Bride Orders Custom Wedding Guest Book and Gets Meaty ... - AOL

    www.aol.com/bride-orders-custom-wedding-guest...

    A bride got a "shoulder meat" guest book in a shocking mixup. In less than two weeks, Tara Henderson is getting married to Kevin Porter. She was excited to find that her custom wedding guest book ...

  7. Company's Coming - Wikipedia

    en.wikipedia.org/wiki/Company's_Coming

    The first of Bachand's recipes were published in 1989 after Bachand called Company's Coming for a specific recipe for green tomatoes. There were no recipes for such a thing and was called by Paré for some recipes. When Dinners of the World was being written for release in 1991, Pare asked Bachand for French Canadian recipes.