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Modern cod liver oil capsules Kepler's Cod Liver Oil with Malt Extract Cod liver oil is a dietary supplement derived from liver of cod fish ( Gadidae ). [ 1 ] As with most fish oils , it contains the omega-3 fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), and also vitamin A and vitamin D .
Canned cod liver. Cod is popular as a food with a mild flavour and a dense, flaky white flesh.Young Atlantic cod or haddock prepared in strips for cooking is called scrod.Cod's soft liver can be canned or fermented into cod liver oil, providing an excellent source of vitamin A, vitamin D, vitamin E and omega-3 fatty acids (EPA and DHA).
The Gadidae are a family of marine fish, included in the order Gadiformes, known as the cods, codfishes, or true cods. [2] It contains several commercially important fishes, including the cod , haddock , whiting , and pollock .
Cod livers are often processed to make cod liver oil, which is an important source of vitamin A, D, E and Omega-3 fatty acids. If you've never cooked with white fish before, cod is definitely a ...
Cod has been an important economic commodity in international markets since the Viking period (around A.D. 800). Cod are popular as a food fish with a mild flavour, low fat content and a dense white flesh. When cooked, cod is moist and flaky. Cod livers are processed to make cod liver oil. Cod are currently at risk from overfishing. [2] [3]
The Atlantic cod (pl.: cod; Gadus morhua) is a fish of the family Gadidae, widely consumed by humans. It is also commercially known as cod or codling. [3] [n 1]In the western Atlantic Ocean, cod has a distribution north of Cape Hatteras, North Carolina, and around both coasts of Greenland and the Labrador Sea; in the eastern Atlantic, it is found from the Bay of Biscay north to the Arctic ...