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  2. 17 Holiday Classics Only Southerners Will Truly Appreciate

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    Southern Collard Greens. There’s nothing quite like Southern collard greens. Southern cooking can sometimes appear intimidating or too involved, but this recipe is anything but. All you need are ...

  3. 50 Vintage Southern Recipes to Enjoy Today - AOL

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    Bacon Collard Greens. A staple of Southern cuisine, these collard greens with bacon make for one incredible side dish. ... Pineapple Sweet Potato Casserole with Marshmallows. ... The post 50 ...

  4. You Need These 113 Classic (& Creative!) Thanksgiving Side ...

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    Get the Gluten-Free Green Bean Casserole recipe. PHOTO: ERIK BERNSTEIN; FOOD STYLING: BROOKE CAISON ... Southern Collard Greens. Southern cooking can sometimes appear intimidating or too involved, ...

  5. Cuisine of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Southern...

    A traditional Southern meal may include pan-fried chicken, field peas (such as black-eyed peas), greens (such as collard greens, mustard greens, turnip greens, or poke sallet), mashed potatoes, cornbread or corn pone, sweet tea, and dessert—typically a pie (sweet potato, chess, shoofly, pecan, and peach are the most common), or a cobbler ...

  6. List of foods of the Southern United States - Wikipedia

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    Summer squash – dredged in a mixture of cornmeal and flour and fried crisp with a light to medium browning, prepared en casserole, or made into pickles; Swamp cabbage – heart of palm; Tomatoes – sliced ripe, also eaten at breakfast Fried green tomatoes; Sweet potatoes – often "candied" with butter and brown sugar; Tomato aspic

  7. Add Color to Your Table With These Bright Vegetable Side Dishes

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    Collard Greens. This Southern staple starts with a base of smoked turkey legs. The tender meat and turkey stock will give the greens a ton of flavor. ... Get the Yellow Squash Casserole recipe.

  8. Hoppin' John - Wikipedia

    en.wikipedia.org/wiki/Hoppin'_John

    A few use green peppers or vinegar and spices. Smaller than black-eyed peas, field peas are used in the South Carolina Lowcountry and coastal Georgia. Black-eyed peas are the norm elsewhere. In the southern United States, eating Hoppin' John with collard greens on New Year's Day is thought to bring a prosperous year filled with luck.

  9. You Can't Beat a Bowl of Southern-Style Collard Greens

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    Southern-style collard greens are stewed with smoked turkey, onion, red pepper flakes, and vinegar. Eating veggies has never been easier thanks to this recipe!