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This vegan minestrone soup is heavy on the green vegetables (it has peas, zucchini and kale, to name a few!), setting this quick healthy soup recipe apart from the rest. If you miss the tomatoes ...
Heat the oil in a 6-quart sauce pot. Add the zucchini, garlic and rosemary and cook until the zucchini is tender-crisp. Stir the broth and tomatoes in the sauce pot and heat to a boil. Reduce the heat to low. Cover and cook for 10 minutes. Increase the heat to medium. Stir in the beans and pasta and cook for 10 minutes or until the pasta is tender.
This vegan minestrone soup is heavy on the green vegetables (it has peas, zucchini and kale, to name a few!), setting this quick healthy soup recipe apart from the rest. If you miss the tomatoes ...
These creamy vegetarian soup recipes are guaranteed to be warm and filling. Whether you use mushrooms, broccoli or cauliflower, vegetables are the star of these soups. Recipes like Cream of ...
The chilly winter weather means that soup season is well under way, and these vegetarian, fiber-packed recipes are perfect to cozy up with. Touting at least 6 grams of fiber per serving, these ...
Vegetable Soup You'll be amazed at how flexible this recipe can be. You can swap russet potatoes for sweet potatoes, add yellow squash instead of zucchini, or toss in whatever frozen veggie you ...
This minestrone soup recipe makes for a delicious meal and features ground beef, onions, zucchini, potatoes, cabbage and more. ... Get the recipe: Turkey Vegetable Soup. 15-Bean Soup in a Slow Cooker.
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