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The tamarind tree produces brown, pod-like fruits that contain a sweet, tangy pulp, which is used in cuisines around the world. The pulp is also used in traditional medicine and as a metal polish . The tree's wood can be used for woodworking and tamarind seed oil can be extracted from the seeds.
Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes but also in tamarinds, bananas, avocados, and citrus. [1] Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of fermentation.
Tamarind juice (also tamarind water) is a liquid extract of the tamarind (Tamarindus indica) tree fruit, produced by squeezing, mixing and sometimes boiling tamarind fruit pulp. Tamarind juice can be consumed as beverage appreciated for its fresh sour taste, or used for culinary purpose as a sour flavouring agent. [ 1 ]
Tamarindo, also commonly known as agua de tamarindo, is a non-alcoholic beverage made of tamarind, sugar, and water. The tamarind plant originated in Africa but has since been widely distributed on a global scale and is commonly found in tropical regions. [1] The tamarind plant produces fruit pods containing pulp and seeds. [2]
The resin portion contains asaresinotannols A and B, ferulic acid, umbelliferone, and four unidentified compounds. [9] The volatile oil component is rich in various organosulfide compounds, such as 2-butyl-propenyl-disulfide, diallyl sulfide, diallyl disulfide (also present in garlic) [ 3 ] and dimethyl trisulfide , which is also responsible ...
Ellagic acid is found in edible nuts. [8] It is also found in oak species such as the North American white oak (Quercus alba) and European red oak (Quercus robur). [9] The macrophyte Myriophyllum spicatum produces ellagic acid. [10] Ellagic acid can be found in the medicinal mushroom Phellinus linteus. [11]
Citric acid: Found in citrus fruits and gives them their sour taste. C 6 H 8 O 7: 3.13 Fumaric acid: Found in bolete mushrooms, Icelandic moss and lichen. Not found in fruits, used as a substitute for citric and tartaric acid. Enhances flavor and sourness. [3] C 4 H 4 O 4: 3.03 Lactic acid: Found in various milk or fermented products and give ...
Types of pharmaceutical products that may contain tartrazine include vitamins, antacids, cold medications (including cough drops and throat lozenges), lotions and prescription drugs. Most, if not all, medication data sheets are required to contain a list of all ingredients, including tartrazine. Some include tartrazine in the allergens alert ...