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Get Ree's Stuffed Peppers recipe. ... but it'll be easy to make, too! No more standing over a pot on the stove! ... Get the Slow Cooker Pot Roast recipe.
Colorful, comforting, and easy to make—these stuffed peppers are filled with rice, beef, veggies, and cheese. They're simply delicious! Get Ree's Stuffed Bell Peppers recipe .
These classic stuffed peppers take easy, healthy weeknight dinner to a whole new level. Follow our best-ever recipe, then experiment with your own fillings!
Get the French Onion Pot Roast recipe. PHOTO: RYAN LIEBE; FOOD STYLING: SAM SENEVIRATNE ... Beef & Rice Stuffed Poblano Peppers. ... Get the Slow-Cooker Pulled Pork recipe.
Stir in the chicken broth, rice, parsley, Worcestershire sauce, and 1 cup of the cheese. Remove from heat and spoon the mixture into the prepared baking dish and cover with aluminum foil.
Roast at 350°F. for 45 minutes or until the garlic is soft. Peel and chop the garlic. **Or on HIGH for 5 to 6 hours. Tip: For thicker gravy, mix 1/4 cup all-purpose flour and 1/2 cup water in a small bowl until the mixture is smooth. Remove the beef and vegetables from the cooker. Stir the flour mixture into the cooker.