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  2. Roast a Spatchcock Turkey in Half the Time of a Traditional Bird

    www.aol.com/roast-spatchcock-turkey-half-time...

    Pat the turkey completely dry with paper towels and rub with ¼ cup of the oil. Season the whole bird thoroughly with the seasoning blend. Tuck the wings behind the back and place the turkey on ...

  3. Recipe: Sesame-Ginger Spatchcocked Turkey - AOL

    www.aol.com/recipe-sesame-ginger-spatchcocked...

    Spatchcocking the bird is a time-saving approach to roast turkey that any busy holiday cook will appreciate for the oven time it frees up, compared to a traditional whole roast turkey. The method ...

  4. The Top 5 Questions the Butterball Turkey Hotline Gets ... - AOL

    www.aol.com/top-5-questions-butterball-turkey...

    When it’s time to cook your turkey, Butterball suggests the open roasting pan method, which calls for placing the turkey on a rack in the roasting pan. ... spatchcock, smoke, or grill your ...

  5. Roasting - Wikipedia

    en.wikipedia.org/wiki/Roasting

    There are several plans for roasting meat: low-temperature cooking, high-temperature cooking, and a combination of both. Each method can be suitable, depending on the food and the tastes of the people. A low-temperature oven, 95 to 160 °C (200 to 320 °F), is best when cooking with large cuts of meat, turkey and whole chickens. [2]

  6. Butterflying - Wikipedia

    en.wikipedia.org/wiki/Butterflying

    Butterflying is a way of preparing meat, fish, or poultry for cooking by cutting it almost in two, but leaving the two parts connected; it is then often boned and flattened. [1] Spatchcocking is a specific method for butterflying poultry that involves removing the backbone, and spatchcock as a noun may refer to a bird prepared in that way.

  7. How to Spatchcock a Turkey: The Secret Cooking ... - AOL

    www.aol.com/spatchcock-turkey-secret-cooking...

    Place the whole turkey on a cutting board with the breast-side down. Then, locate the backbone along the center of the bird. Starting at the tail, use a sharp pair of kitchen shears to cut ...

  8. Turkey meat - Wikipedia

    en.wikipedia.org/wiki/Turkey_meat

    A large amount of turkey meat is processed. It can be smoked, and as such, is sometimes sold as turkey ham or turkey bacon, which is considered to be far healthier [citation needed] than pork bacon. Twisted helices of deep-fried turkey meat, sold as "turkey twizzlers", came to prominence in the UK in 2004, when chef Jamie Oliver campaigned to ...

  9. A Step-by-Step Guide on How to Spatchcock a Turkey - AOL

    www.aol.com/lifestyle/step-step-guide-spatchcock...

    On Thanksgiving this year, try cooking your turkey in a new, impressive way! Learn how to spatchcock a turkey right here with a few simple steps. ... Learn how to spatchcock a turkey right here ...