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Mark Kurlansky (December 7, 1948) is an American journalist and author who has written a number of books of fiction and nonfiction. His 1997 book, Cod: A Biography of the Fish That Changed the World (1997), was an international bestseller and was translated into more than fifteen languages.
In chemistry, a salt or ionic compound is a chemical compound consisting of an assembly of positively charged ions ... Mark Kurlansky (2002). Salt: A World History ...
Mark Kurlansky, in his book Salt, states that the Irish produced a salted beef around the Middle Ages that was the "forerunner of what today is known as Irish corned beef" and in the 17th century, the English named the Irish salted beef "corned beef".
Dried and salted cod, sometimes referred to as salt cod or saltfish or salt dolly, is cod which has been preserved by drying after salting. ... Kurlansky, Mark (1997).
Mark Kurlansky (1997). Cod: A Biography of the Fish That Changed the World. Shields, Edward (2001). Salt of the Sea: The Pacific Coast Cod Fishery and the Last Days of Sail. Lopez Island, Wash.: Heritage House. ISBN 978-1-894384-35-3.
The family of late Sparklehorse leader Mark Linkous details the complicated and cathartic process of finishing his ... Matt played with his brother in a long-forgotten band called Salt Chunk Mary ...