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  2. Non-celiac gluten sensitivity - Wikipedia

    en.wikipedia.org/wiki/Non-celiac_gluten_sensitivity

    Reported symptoms of NCGS are similar to those of celiac disease, [30] [31] with most patients reporting both gastrointestinal and non-gastrointestinal symptoms. [29] [32] In the "classical" presentation of NCGS, gastrointestinal symptoms are similar to those of irritable bowel syndrome, and are also not distinguishable from those of wheat allergy, but there is a different interval between ...

  3. Gluten-related disorders - Wikipedia

    en.wikipedia.org/wiki/Gluten-related_disorders

    [41] [42] [33] As occurs in people with coeliac disease, the treatment is a gluten-free diet (GFD) strict and maintained, without making any dietary transgression. [37] Whereas coeliac disease requires adherence to a strict lifelong gluten-free diet, it is not yet known whether NCGS is a permanent, or a transient condition.

  4. Gluten-free diet becoming more common even if celiac disease ...

    www.aol.com/article/2016/09/07/gluten-free-diet...

    More people in the U.S. are on gluten-free diets even though the proportion of Americans with celiac disease held steady from 2009 to 2014.

  5. Gluten - Wikipedia

    en.wikipedia.org/wiki/Gluten

    Non-celiac gluten sensitivity (NCGS) is described as a condition of multiple symptoms that improves when switching to a gluten-free diet, after celiac disease and wheat allergy are excluded. [64] [65] Recognized since 2010, [66] [67] it is included among gluten-related disorders. [66]

  6. Something else, not gluten, might be making people sick - AOL

    www.aol.com/article/news/2017/11/18/something...

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  7. Are the New Gluten-Free Oreos Actually Healthy? - AOL

    www.aol.com/gluten-free-oreos-actually-healthy...

    If you have celiac disease, and about one percent of the world’s population does, ingesting gluten may unleash an immune response that can cause serious damage to your small intestine.

  8. Gluten-free diet - Wikipedia

    en.wikipedia.org/wiki/Gluten-free_diet

    In these people, the gluten-free diet is demonstrated as an effective treatment, [7] [8] [9] but several studies show that about 79% of the people with coeliac disease have an incomplete recovery of the small bowel, despite a strict gluten-free diet. [10] This is mainly caused by inadvertent ingestion of gluten. [10]

  9. Coeliac disease - Wikipedia

    en.wikipedia.org/wiki/Coeliac_disease

    Nevertheless, in some cases, a gluten challenge with a subsequent biopsy may be useful to support the diagnosis, for example in people with a high suspicion for coeliac disease, without a biopsy confirmation, who have negative blood antibodies and are already on a gluten-free diet. [24]