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Flammekueche , Flammkuchen (Standard German), or tarte flambée , is a speciality of the region of Alsace, [1] German-speaking Moselle, Baden and the Palatinate. [2] It is composed of bread dough rolled out very thinly in the shape of a rectangle or oval, which is covered with fromage blanc or crème fraîche , thinly sliced onions and lardons .
Fanny's Restaurant was a notable eatery located at 1601 Simpson Street Evanston, IL US (the first suburb north of the Chicago City Limits) between 1946 and 1987. [1] It was an anomaly in that it was located in a working-class neighborhood and yet known the world over. Patrons included the Marshall Field Family, of department store fame. [1]
Wag's was a chain of casual dining (or "family") restaurants owned and operated by Walgreens in the 1970s and 1980s. They were modeled after restaurants like Denny's, Shoney's, and Big Boy in that they were mostly 24-hour establishments specializing in inexpensive fare such as hamburgers and breakfast. The chain was based on smaller restaurants ...
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Nation's Restaurant News is published bi-weekly, with an online portal that launched in 1996. [3] Nation's Restaurant News reports a monthly print readership of more than 66,000 subscribers, while its website attracts an average of 660,000 users per month.
English. Read; Edit; View history; Tools. Tools. move to sidebar hide. Actions Read; ... New American restaurants in Illinois (1 C, 7 P) R. Restaurants in Chicago (4 ...
On Oct. 28 (today! you can visit Tarte's website and create your own makeup kit with seven full-sized products for only $63, which comes out to a retail value of over $200.
Sixteen was designed by Joe Valerio, whose previous credits included the Garmin flagship store on the Magnificent Mile. [4] Valerio's design had to work within spatial constraints determined by the tower's architects, Skidmore, Owings & Merrill, leaving him to deal with complications stemming from a variety of column shapes — some square, some round, and others rectangular.