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Taco Soup. Chicken noodle isn't the only kind of soup that calls for broth. Taco soup uses a quart's worth for the base, then it's loaded with mix-ins like ground beef, canned beans, chiles, and corn.
This rice and chicken casserole is full of Tex-Mex flavors. It's a little bit creamy thanks to a can of cream of chicken soup, but canned tomatoes with chiles and taco seasoning make it interesting.
White Chicken Chili. Adding white beans makes this heartier than your average chicken noodle soup, and the addition of green chiles, jalapeño, and sour cream add the perfect amount of heat and ...
Mexican rice is prepared by rinsing and briefly soaking medium-grained white rice and then toasting the rice in a heavy saucepan with fat, such as lard or cooking oil.After the grains of rice start to turn golden and translucent, tomato, onion, and garlic are all blended in either chicken broth, vegetable stock or a solution of water and chicken soup flavoring to make a sauce which is added to ...
Luckily, this list includes that recipe and more, including quick chicken salad, crowd-pleasing nachos, and tons of easy casserole ideas all made using store-bought rotisserie chicken!
Aguadito is a green soup from Peru, when prepared with chicken, it is called aguadito de pollo. It also includes cilantro, carrot, peas, potatoes, ají amarillo, other meat like hen, mussels or fish, it can alleviate hangover. [16] Asopao is a rice soup very popular in Puerto Rico. When prepared with chicken, it is referred to as asopao de ...
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