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The Pennsylvania Institute of Culinary Arts obtained the campus in 1990 and subsequently earned an independent accreditation by the Accrediting Commission of Career Schools and Colleges. In early 2002, Pennsylvania Culinary Institute became a partner with the Le Cordon Bleu Schools in North America in order to offer Le Cordon Bleu culinary ...
JNA Institute of Culinary Arts Philadelphia: Associate's Cooking School Keystone Technical Institute Lower Paxton Township, Dauphin County: Associate's Technical School Lansdale School of Business Upper Gwynedd Township, Montgomery County: Associate's Health & Business School Laurel Institute Uniontown (Laurel Business Institute)
Vet Tech Institute: 316: ITT Technical Institute: Pittsburgh: 350: Triangle Tech: 265: Triangle Tech: Greensburg: 165: Pennsylvania Institute of Health and Technology: 101: Pittsburgh Institute of Mortuary Science: 209: Rosedale Technical Institute: 328: Penn Commercial Business and Technical School-Wash: 285: Duff's Business Institute: Newport ...
All Culinary and Pastry students in the associate degree participate in a week-long gastronomic tour of France. Restaurant and Hotel Management students participate in a week-long hospitality tour that includes behind-the-scenes tours of Walt Disney World Resort and other central Florida resorts followed by a cruise to the Bahamas .
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The Culinary Institute of America (1 C, 10 P) Pages in category "Cooking schools in the United States" The following 37 pages are in this category, out of 37 total.
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