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  2. List of boiling and freezing information of solvents - Wikipedia

    en.wikipedia.org/wiki/List_of_boiling_and...

    This Wikipedia page provides a comprehensive list of boiling and freezing points for various solvents.

  3. Aqueous solution - Wikipedia

    en.wikipedia.org/wiki/Aqueous_solution

    [1] [2] As water is an excellent solvent and is also naturally abundant, it is a ubiquitous solvent in chemistry. Since water is frequently used as the solvent in experiments, the word solution refers to an aqueous solution, unless the solvent is specified. [3] [4] A non-aqueous solution is a solution in which the solvent is a liquid, but is ...

  4. Viscosity - Wikipedia

    en.wikipedia.org/wiki/Viscosity

    where is the viscosity of the solvent, is the concentration, and is a positive constant which depends on both solvent and solute properties. However, this expression is only valid for very dilute solutions, having c {\displaystyle c} less than 0.1 mol/L. [ 58 ] For higher concentrations, additional terms are necessary which account for higher ...

  5. How To Check the Seal on Your Refrigerator - AOL

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  6. Solvation shell - Wikipedia

    en.wikipedia.org/wiki/Solvation_shell

    A solvation shell or solvation sheath is the solvent interface of any chemical compound or biomolecule that constitutes the solute in a solution. When the solvent is water it is called a hydration shell or hydration sphere. The number of solvent molecules surrounding each unit of solute is called the hydration number of the solute.

  7. Einstein refrigerator - Wikipedia

    en.wikipedia.org/wiki/Einstein_refrigerator

    The Einstein–Szilard or Einstein refrigerator is an absorption refrigerator which has no moving parts, operates at constant pressure, and requires only a heat source to operate. It was jointly invented in 1926 by Albert Einstein and his former student Leó Szilárd , who patented it in the U.S. on November 11, 1930 ( U.S. patent 1,781,541 ).