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  2. Abondance cattle - Wikipedia

    en.wikipedia.org/wiki/Abondance_cattle

    The Abondance is a French breed of dairy cattle. It originated in the high valleys of Haute-Savoie and shares its name with the commune and valley of Abondance and the former canton of Abondance [ fr ] in that region.

  3. List of French cattle breeds - Wikipedia

    en.wikipedia.org/wiki/List_of_French_cattle_breeds

    This is a list of the cattle breeds considered in France to be wholly or partly of French origin. Some may have complex or obscure histories, so inclusion here does not necessarily imply that a breed is predominantly or exclusively French.

  4. List of cattle breeds - Wikipedia

    en.wikipedia.org/wiki/List_of_cattle_breeds

    Cattle breeds fall into two main types, which are regarded as either two closely related species, or two subspecies of one species. Bos indicus (or Bos taurus indicus ) cattle, commonly called zebu, are adapted to hot climates and originated in the tropical parts of the world such as India, Sub-saharan Africa, China, and Southeast Asia.

  5. History of French cattle breeding - Wikipedia

    en.wikipedia.org/wiki/History_of_French_cattle...

    Rameau Pie rouge from the mountains that spilled over from the Alps: Abondance, Montbéliarde and Simmental. [7] Baltic red with Flemish red, brought over by trade in the Middle Ages. Cattle breeds from the North Sea Coast, imported to improve the dairy potential of French breeds from the 18th to the twentieth century: Prim'Holstein, Bleue du Nord.

  6. Abondance cheese - Wikipedia

    en.wikipedia.org/wiki/Abondance_cheese

    A round of Abondance weighs approximately 10 kg (22 lb), and its aroma is comparable to Beaufort, another French cheese variety. Abondance is made exclusively from milk produced by the Abondance, montbéliarde, and tarine breeds of cattle. By 2022, the herd producing the milk for Abondance cheese will need to be a minimum of 55 percent of the herd.

  7. Abondance - Wikipedia

    en.wikipedia.org/wiki/Abondance

    Abondance is the name of: Abondance cheese, a type of cheese; Abondance (cattle), a breed of cattle; Abondance, Haute-Savoie, a commune of the Haute-Savoie département in France; Abondance, Martinique; Abondance Ski Valley, a ski area in the Portes du Soleil, France; Abondance, one of several French navy vessels of that name, and also HMS ...

  8. List of Protected Designation of Origin products by country ...

    en.wikipedia.org/wiki/List_of_Protected...

    A round of Abondance weighs approximately 10 kg (22 lb), and its aroma is comparable to Beaufort, another French cheese variety. Abondance is made exclusively from milk produced by the Abondance, montbéliarde, and tarine breeds of cattle. By 2022, the herd producing the milk for Abondance cheese will need to be a minimum of 55 percent of the herd.

  9. List of United States cattle breeds - Wikipedia

    en.wikipedia.org/wiki/List_of_United_States...

    This is a list of some of the cattle breeds considered in the United States to be wholly or partly of American origin. Some may have complex or obscure histories, so inclusion here does not necessarily imply that a breed is predominantly or exclusively American.