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  2. Luzianne - Wikipedia

    en.wikipedia.org/wiki/Luzianne

    Reily Foods first developed and distributed Peach Mango and Raspberry flavorings, which were liquid concentrations that were added to original Luzianne Iced Tea to give added fruit flavor. Most recently [when?], Reily has begun selling a line of fruit-flavored teas (lemon, raspberry, peach) with the flavor already added to the bag. [citation ...

  3. Charleston Tea Garden - Wikipedia

    en.wikipedia.org/wiki/Charleston_Tea_Garden

    The Charleston Tea Garden is located about twenty miles south of Charleston, South Carolina on Wadmalaw Island. Owned by the Bigelow Tea Company, it grows the tea sold under the brand name American Classic Tea and Charleston Tea Garden from the Camellia sinensis plant. Every year they used to host the First Flush Festival celebrating the ...

  4. American tea culture - Wikipedia

    en.wikipedia.org/wiki/American_tea_culture

    The tea bag made of paper fiber was a later American invention. The nylon pyramidal tea bag containing broken teas and semi-leaf teas made an appearance in the marketplace for aficionados. The pyramidal shape - it is said [who?] - allows more room for the leaf to steep. Environmentalists prefer silk to nylon because of the health and ...

  5. 27 of the very best gifts for tea lovers and tea drinkers ...

    www.aol.com/lifestyle/best-gifts-for-tea-lovers...

    Yep, this ceramic teapot is self-heating, meaning you can enjoy a warm cup of tea down to the very last sip. The teapot holds 20 ounces of your favorite brew and comes with a special charger that ...

  6. Tea bags and these 11 foods are likely exposing you to ... - AOL

    www.aol.com/finance/tea-bags-11-foods-likely...

    They found that tea bags made with the plastic substance polypropylene—used to heat-seal tea bags shut—released about 1.2 billion small pieces of plastic per milliliter of tea, while bags made ...

  7. Peach blossom tea - Wikipedia

    en.wikipedia.org/wiki/Peach_blossom_tea

    Dohwa-cha can be prepared with 15–20 grams (0.53–0.71 oz) of dried peach blossoms boiled in 500 millilitres (18 imp fl oz; 17 US fl oz) water. [2] The flowers are harvested during the springtime, dried in shade, and kept in a paper bag. [2] Stamens are removed before being dried. [2] Dohwa-cha usually comes pre-made. It is recommended to ...