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The Quarter Pounder is a brand of hamburger introduced in 1971 by a Fremont, California franchisee of international fast food chain McDonald's and extended nationwide in 1973. . Its name refers to the beef patty having a precooked weight of approximately one quarter of a pound, originally portioned as four ounces (113.4 g) but increased to 4.25 oz (120 g) in 2015
McDonald’s will resume selling Quarter Pounders in all restaurants in the coming week after considering new data regarding an E. coli outbreak linked to its famed burgers, the company announced ...
The Quarter Pounder is back on the menu this week at all McDonald's locations following an E. coli outbreak linked to onions used in its burgers, though the company warns "case counts will grow."
McDonald's Quarter Pounder beef patties not linked to E. coli outbreak, company says ... A McDonald's Quarter Pounder hamburger meal is seen at a McDonald's on October 23, 2024 in New York City ...
McDonald's announced that Quarter Pounder burgers would return to restaurants affected by an E. coli outbreak in the coming week during a media briefing Sunday.. The announcement comes as the ...
Here's what consumers need to know about the return of the Quarter Pounder.
FILE- In this March 6, 2018, file photo, a McDonald's Quarter Pounder, left, and Double Quarter Pound burger is shown in Atlanta. (Mike Stewart/AP)
McDonald's has stopped selling Quarter Pounder hamburgers at about one-fifth of its U.S. restaurants as federal health officials investigate an outbreak of E. coli that has sickened nearly 50 ...