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Sepioteuthis australis, commonly known as the southern calamari [3] or the southern reef squid, [4] is a species of reef squid that is native to oceans off the coast of Australia and New Zealand. This species is caught commercially by trawling, as bycatch in the prawn fishing industry and by recreational anglers.
Squid is eaten in many cuisines; in English, the culinary name calamari is often used for squid dishes. [1] There are many ways to prepare and cook squid. Fried squid ...
Countries by seafood consumption per capita; Rank Country Consumption in kg/person (2020) 1 Maldives: 87.30 2 Iceland: 84.30 3 Macau: 70.26 4 Kiribati: 69.22 5 Hong Kong: 65.79 6 Portugal: 59.36 7 Antigua and Barbuda: 57.12 8 South Korea: 54.66 9 Malaysia: 53.33 10 Seychelles: 52.89 11 Norway: 50.57 12 Federated States of Micronesia: 48.61 13 Japan
Since 1960, annual global seafood consumption has more than doubled to over 20 kg per capita. Among the top consumers are Korea (78.5 kg per head), Norway (66.6 kg) and Portugal (61.5 kg). [56] The UK Food Standards Agency recommends that at least two portions of seafood should be consumed each week, one of which should be oil-rich. There are ...
Standard sea-level conditions (SSL), [1] also known as sea-level standard (SLS), defines a set of atmospheric conditions for physical calculations. The term "standard sea level " is used to indicate that values of properties are to be taken to be the same as those standard at sea level, and is done to define values for use in general calculations.
A bigfin reef squid among corals in the Red Sea of Egypt. The bigfin reef squid is a neritic warm water-dwelling squid. [citation needed] They are usually found 0 to 100 m (0 to 328 ft) below the water's surface. [25] They tend to remain close to the shoreline, near rocks and reefs.
Colossal squid oocytes have been observed at sizes ranging from as large as 3.2x2.1 mm to as small as 1.4x0.5 mm. Sampling of colossal squid ovaries show an average of 2175 eggs per gram. [34] Young squid are thought to spawn near the summer time at surface temperatures of −0.9–0 °C (30.4–32.0 °F).
Legal Sea Foods is an American restaurant chain [5] of casual-dining seafood restaurants primarily located in the Northeastern United States. The current company headquarters is located in the South Boston Seaport District .