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In 2006, Chef Jean-Pierre released his third cookbook, Cooking 101. [17] This interactive book compiles recipes from some of the popular courses taught at his school, Chef Jean-Pierre's Cooking School. The book won a Platinum Aurora Award for his ability to simplify and elucidate complex culinary concepts for aspiring chefs and home cooks alike.
Serves 4-6. Ingredients. 1 750ml bottle of Sparkling Apple Cider. 1 cup of fresh strawberry purée. 6 whole strawberries. Directions. 1. Place 2-3 tablespoons of strawberry purée in the bottom of ...
Paula Ann Hiers Deen (born January 19, 1947) [3] is an American chef, cookbook author, and TV personality. Deen resides in Savannah, Georgia, where she owns and operates The Lady & Sons restaurant with her sons, Jamie and Bobby Deen. She has published fifteen cookbooks.
Check out the other celebrity-chef recipes we've put head-to-head so far. This story was originally published on February 8, 2022, and most recently updated on February 5, 2025.
Chef Academy; Chef Abroad; Chef at Home; Chef at Large; CheF*OFF; Chef School; Chefs vs. City; Chef Wild; Chefography; Chocolate with Jacques Torres; Christine Cushing: Cook With Me; Christine Cushing Live; Chuck's Day Off; Cooking for Real; Cook Like a Chef; Cooking Live; Cooking with Me; A Cook's Tour; Crash My Kitchen; Crave; Chef in Your ...
Lidia Bastianich comes from a family of cooks. She learned how to cook from her grandmother and mother, and today she shares her passion for Italian food with millions of people, through her many ...