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Andrew Jacques Sasson (born 1970 in Walton-on-Thames, England) [1] [2] is a British-American entrepreneur, hotelier, and real estate developer. With Andy Masi, he is the co-founder of The Light Group, which owns several restaurants, bars, and nightclubs, [3] mainly in the New York City and Las Vegas areas.
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In 1992 Wolfgang Puck was the first celebrity chef to open an upscale restaurant in a Las Vegas gambling resort with Spago at Caesars Palace. [203] Located in The Forum Shops arcade, the restaurant is divided into a cafe facing the shopping mall serving lighter, lower-cost dishes, and a more formal dining room to the rear. [203]
This restaurant was a favorite spot of Frank Sinatra, Dean Martin, Sammy Davis Jr. and other members of the Las Vegas Rat Pack. Today the dining room is adorned with tufted leather banquettes ...
In the British magazine Restaurant annual global ranking of The World's 50 Best Restaurants, Hakkasan was ranked in the list from 2004 to 2009, for example, it was rated 14th in 2004, [23] and 19th in 2008. [24] The Hakkasan nightclub in Las Vegas was ranked No. 3 in the list of Top 100 clubs by DJ Magazine in 2015. [25]
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Rumjungle was a popular Las Vegas restaurant and nightclub that was opened in 1999 [1] and was built as a part of the Mandalay Bay Resort and Casino original construction. It consistently made the Nightclub & Bar Magazine list of the Top 100 nightclubs [2] in the United States, and was in the Top 20 of Restaurant & Institutions Top 100 Grossing Restaurants in the United States.
The Copa Room was an entertainment nightclub showroom at the now-defunct Sands Hotel on The Las Vegas Strip in Las Vegas, Nevada. It was demolished in 1996 when the Sands Hotel was imploded. It was demolished in 1996 when the Sands Hotel was imploded.