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He held a national recipe contest in 1915 to award the housewives who sent him the best recipes for bread. He received more than 45,000 responses. [2] The first loaves of Bond Bread were manufactured in Rochester, New York. Deininger stated he was creating a bond that pledged only high-quality ingredients, hence the name of the brand. [2]
The Market NYC was founded in 2002, when a small group of designers and artists, including the Alex Pabon and Nicolas Petrou, were looking for a location in New York City to sell their goods, rather than do so on a consignment basis in boutiques, or on open day at Henri Bendel – where lines of designers waited outside for hours to have a chance to sell. [2]
Menu from the 1964 New York World's Fair. Schrafft's was a chain of high-volume moderately priced New York City restaurants connected to the Schrafft's food and candy business of Boston. The dining rooms, which had tablecloths at dinner time, and later had separate standing bar areas, were supplemented by fountain service lunch counters ...
Food Network is breaking new ground in the intense culinary competition genre with a series that features 24 chefs taking on 24 food challenges in, you guessed it, 24 consecutive hours. Hosted by ...
Name Image Description Aceitunas: Olives, sometimes with a filling of anchovies or red bell pepper: Albóndigas: Meatballs with sauce : Aioli "Garlic and oil" is a sauce, the classic ingredients of which are garlic, oil and salt, but the most common form of it includes mayonnaise and garlic, served on bread or with boiled or grilled potatoes, fish, meat or vegetables.
Shopsin's is known for both its extensive (900-item) menu of unusual dishes concocted by chef/owner Kenny Shopsin, including items such as "Slutty Cakes", pancakes with peanut butter in the middle, and "Blisters on My Sisters", similar to huevos rancheros, and for Kenny Shopsin himself, described by Time Out New York as "the foul-mouthed middle-aged chef and owner". [4]
In 2010 the documentary Little Spain, directed and written by Artur Balder, was filmed in New York City. The documentary pulled together for first time an archive that reveals the untold history of the Spanish-American presence in Manhattan. They present the history of the streets of Little Spain in New York City throughout the 20th Century. [7]
Migrant brothel that operates 24 hours a day in seedy NYC ‘Market of Sweethearts’ raided by cops Carl Campanile, Joe Marino, Amanda Woods, Jorge Fitz-Gibbon September 19, 2024 at 12:42 PM