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An image of a modern pattern welded knife blade, showing the dramatic patterning on the side below, and the layering of the steel in the spine above. Acid etching darkens the 1080 plain carbon steel more than it does the 15N20 low alloy nickel steel, producing alternating bands of light and dark on the surface.
Left: Spacer (blue) is deposited on mandrel (gray) and etched, leaving only the portion covering the sidewall. Center: Mandrel is removed. Right: Spacer is trimmed by etching to smaller width. Spacer patterning is a technique employed for patterning features with linewidths smaller than can be achieved by conventional lithography.
William Francis Moran Jr. (May 1, 1925 – February 12, 2006), also known as Bill Moran, was a pioneering American knifemaker who founded the American Bladesmith Society and reintroduced the process of making pattern welded steel (often called "Damascus") to modern knife making. [1] [2] Moran's knives were sought after by celebrities and heads ...
In swordsmithing, hamon (刃文) (from Japanese, literally "edge pattern") is a visible effect created on the blade by the hardening process. The hamon is the outline of the hardened zone ( yakiba ) which contains the cutting edge ( ha ).
The patterns were most likely revealed during the polishing operation by using a method similar to lapping, without bringing the steel to a full polish, although sometimes chemical reactions with the polishing compounds may have also been used to provide a level of etching. The differences in hardness primarily appear as a difference in the ...
Engraving a knife. Knife making is the process of manufacturing a knife by any one or a combination of processes: stock removal, forging to shape, welded lamination or investment cast. [1] Typical metals used come from the carbon steel, tool, or stainless steel families. Primitive knives have been made from bronze, copper, brass, iron, obsidian ...
This Halloween 2024, use these printable pumpkin stencils and free, easy carving patterns for the scariest, silliest, most unique, and cutest jack-o’-lanterns.
Knife indentation is done away from the edge of a kitchen knife. A knife most simply has either a rectangular or wedge-shaped cross-section (sabre-grind v. flat-grind, but may also have concave indentations or hollows, whose purpose is to reduce adhesion of the food to the blade, so producing a cleaner and easier cut. This is widely found in ...