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  2. Balut (food) - Wikipedia

    en.wikipedia.org/wiki/Balut_(food)

    A balut is a fertilized bird egg (usually a duck) which is incubated for a period of 14 to 21 days, depending on the local culture, and then steamed. The contents are eaten directly from the shell. Balut that is incubated for longer periods have a well-developed embryo and the features of the duckling are recognizable.

  3. Oviparity - Wikipedia

    en.wikipedia.org/wiki/Oviparity

    Eggs of various animals (mainly birds) Oviparous animals are animals that reproduce by depositing fertilized zygotes outside the body (known as laying or spawning) in metabolically independent incubation organs known as eggs, which nurture the embryo into moving offsprings known as hatchlings with little or no embryonic development within the mother.

  4. Bird egg - Wikipedia

    en.wikipedia.org/wiki/Bird_egg

    All bird eggs contain the following components: [1] The embryo is the immature developing chick; The amnion is a membrane that initially covers the embryo and eventually fills with amniotic fluid, provides the embryo with protection against shock from movement

  5. Why Are People Suddenly Buying Trader Joe's Fertilized Eggs?

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  6. Egg - Wikipedia

    en.wikipedia.org/wiki/Egg

    Reptile eggs, bird eggs, and monotreme eggs are laid out of water and are surrounded by a protective shell, either flexible or inflexible. Eggs laid on land or in nests are usually kept within a warm and favorable temperature range while the embryo grows. When the embryo is adequately developed it hatches, i.e., breaks out of the egg's shell.

  7. Eggs as food - Wikipedia

    en.wikipedia.org/wiki/Eggs_as_food

    Bird eggs are a common food and one of the most versatile ingredients used in cooking. They are important in many branches of the modern food industry. [6] The most commonly used bird eggs are those from the chicken, duck, and goose. Smaller eggs, such as quail eggs, are used occasionally as a gourmet ingredient in Western countries.

  8. As bird flu spreads in the U.S., is it safe to eat eggs? What ...

    www.aol.com/news/bird-flu-spreads-u-safe...

    There is no evidence that people can get bird flu from food that’s been properly prepared and cooked, and it is safe to eat eggs, chicken and beef, and drink pasteurized milk, experts say.

  9. Chronic egg laying - Wikipedia

    en.wikipedia.org/wiki/Chronic_egg_laying

    While a single specific cause is unknown, chronic egg laying is believed to be triggered by hormonal imbalances influenced by a series of external factors. [1] As in the domestic chicken, female parrots are capable of producing eggs without the involvement of a male – it is a biological process that may be triggered by environmental cues such as day length (days becoming longer, indicating ...