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Now, to be fair, the healthy Christmas cookies on this list are really healthier or healthy-ish. Because even with good-for-you ingredients like heart-healthy oats and protein-packed peanut butter ...
The dough must be rolled out a little thicker than for thin gingerbread, preferably 4-8 mm before baking. The house is prepared before Christmas eve and is usually crushed and eaten by children after Christmastime. [238] A gingerbread house with decorations. Peppernøtter – small, hard cakes that are often baked at Christmas. The dough ...
Norway has a particularly strong affinity for coffee, with the average Norwegian drinking 142 L (31 imp gal; 38 US gal), or 9.5 kg (21 lb) of coffee in 2011. In 2018, Norway had the fourth highest per capita coffee consumption in the world, [6] and it plays a large role in Norwegian culture. It is common to invite people over for coffee and ...
Sweet pear, salty Cheddar cheese and crunchy nuts make this healthy cheese ball recipe an alluring holiday treat. Serve with an array of crudités and crisp party crackers. View Recipe
In Norway, Sweden and Finland, lutefisk is a part of the Christmas tradition and is mostly eaten with boiled potatoes, green peas and white sauce. Regional variations include a sprinkle of freshly ground allspice or black pepper and the addition of coarsely ground mustard in the white sauce (in Scania ).
On Christmas Eve, German children write handwritten letters to the Christkind, a gift-bearing angel that represents the Spirit of Christmas. On Christmas morning, the letters are gone and replaced ...
No-Bake Christmas Treats. Here is a collection of 25 absolutely scrumptious no-bake Christmas candy and cookie recipes, including fudge, truffles, peanut butter bars, rum balls and more. Spend a ...
Gomme has long traditions in several places in the country and was largely used as a party food when cakes were served, for example at Christmas. Gomme is commonly a form of sweet cheese made of long-boiled milk and having a yellow or brown colour. It is can be used as a cheese spread on slices of bread, lefse, or waffles. There are several ...