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Vodka can also be used in cooking and various recipes are improved by the addition of vodka or rely on it as a key ingredient. Vodka sauce is a pasta sauce made from tomato sauce, cream, and vodka that gained popularity in the 1970s. Vodka can be used in baking as a substitute for water: pie crusts can be made flakier with vodka. [63]
Alcohol (chemistry) Ball-and-stick model of an alcohol molecule (R3COH). The red and white balls represent the hydroxyl group (−OH). The three "R"s stand for carbon substituents or hydrogen atoms. [1] In chemistry, an alcohol (from the Arabic word al-kuḥl, الكحل) is a type of organic compound that carries at least one hydroxyl (−OH ...
Everclear is a brand name of rectified spirit (also known as grain alcohol and neutral spirit) produced by the American company Luxco (formerly known as the David Sherman Corporation, and since 2021 a subsidiary of MGP Ingredients). It is made from grain [2] and is bottled at 60%, 75.5%, 94.5% and 95% alcohol by volume (120, 151, 189, and 190 U ...
Some single-drink liquor bottles available in Germany. Liquor (/ ˈlɪkər / LIK-ər) or distilled beverage is an alcoholic drink produced by the distillation of grains, fruits, vegetables, or sugar that have already gone through alcoholic fermentation. Other terms for liquor include spirit, spirituous liquor or hard liquor.
Ethanol (also called ethyl alcohol, grain alcohol, drinking alcohol, or simply alcohol) is an organic compound with the chemical formula CH 3 CH 2 OH. It is an alcohol, with its formula also written as C 2 H 5 OH, C 2 H 6 O or EtOH, where Et stands for ethyl. Ethanol is a volatile, flammable, colorless liquid with a characteristic wine-like ...
Sale or distribution of grain alcohol higher than 60% ABV is illegal (legal if it is sold by a pharmacy or drug store to a person with a prescription), but there is no upper limit for other distilled liquors (B&P 23403). [21][22] You may serve alcohol if you are at least 21 years of age.
Excessive concentrations of some alcohols other than ethanol may cause off-flavors, sometimes described as "spicy", "hot", or "solvent-like". Some beverages, such as rum, whisky (especially bourbon), incompletely rectified vodka (e.g. Siwucha) and traditional ales and ciders, are expected to have relatively high concentrations of non-hazardous alcohols as part of their flavor profile.
An alcoholic beverage (also called an adult beverage, alcoholic drink, strong drink, or simply a drink) is a beverage containing alcohol. Alcoholic drinks are typically divided into three classes— beers, wines, and spirits —and typically their alcohol content is between 3% and 50%. Many cultures have a distinct drinking culture, where ...