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Low-point beer, which is often known in the United States as "three-two beer" or "3 point 2 brew", is beer that contains 3.2% alcohol by weight (equivalent to about 4% ABV). The term "low-point beer" is unique to the United States, where some states limit the sale of beer, but beers of this type are also available in countries (such as Sweden ...
Low alcohol content can also result in a less expensive beer, especially where excise is determined by alcohol content. [10] This is the primary definition of the term in countries such as Australia, Canada, and Scotland. In Australia, regular beers have approximately 5% alcohol by volume; light beers may have 2.2–3.2% alcohol. [11]
Originally released as a keg-only limited release, and later introduced as a permanent beer. Young Henrys Stayer is a hoppy, lower ABV style. [39] Young Henrys Stayer Mid received a Gold award in the Australian International Beer Awards - Reduced/Low Alcohol category, 2019. [37] Cloudy Cider 4.6% 2012
Cascade Premium Lager is an Australian-style lager, hopped with Australian "Summer" hops to give the beer a distinct spicy flavour. Alcohol Content: 4.5% [15] Originally, 5.2%. Cascade Premium Light is a low-alcohol lager, which is currently the biggest selling light beer in Australia. Alcohol Content: 2.6% [16] Degrave's Collection: Cascade ...
In most of Australia, an alcoholic beverage is one of greater than 1.15% alcohol by volume, but in Queensland and Victoria it is one of greater than 0.5% alcohol by volume. Swan Light, a very low-alcohol beer (0.9%) is considered a soft drink in Western Australia, as would a shandy made with low-alcohol beer, whereas kombucha is considered ...
Pure Blonde Premium Lager, released to the Australian market in 2004, the first low carb beer in the country. According to CUB, the beer had 70 percent less carbohydrates than other lagers on the market. [3] Pure Blonde Premium Lager was available on tap and also in 355ml bottles and had an alcohol level of 4.6% ABV/1.3 standard drinks.