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Gallagher's Steakhouse is a steakhouse restaurant at 228 West 52nd Street in the Theater District in Manhattan, New York City. [1] It was founded in November 1927 [2] by Helen Gallagher, a former Ziegfeld girl, and wife of Edward Gallagher (1873–1929), [3] and Jack Solomon, a colorful gambler with a large loyal following from the sporting element.
Bern's Steak House - Tampa, Florida; The Big Texan Steak Ranch - Amarillo, Texas; Bobcat Bite - Santa Fe, New Mexico; Brasserie Les Halles - New York City; Cattleman Restaurant (defunct) - New York City; Clyde's Prime Rib, Portland, Oregon; Country Bill's - Portland, Oregon; Delmonico's - New York City; Gallagher's Steak House - New York City ...
For Vincent Benoliel, baker and owner of California-inspired Savta in New York City, it's the dry-aged porterhouse at New York's Gallaghers Steakhouse that scratches the itch. "The vibe at the ...
In December 2017, Poll's resurrection of Gallagher's was the subject of a New York Times article by James Barron. [10] Since Poll took ownership and brought the restaurant back to its original glory, Gallaghers continues to earn accolades as one of the best steakhouses in New York [11] and the world. [12]
This is an incomplete list of notable restaurants in New York City. New York City’s restaurant industry had 23,650 establishments in 2019. New York City’s restaurant industry had 23,650 establishments in 2019.
The Modern is a fine-dining restaurant owned and operated by Danny Meyer 's Union Square Hospitality Group. It is located in Midtown Manhattan, New York City, with garden views of the Museum of Modern Art. Thomas Allan is the Executive Chef, having been promoted in 2020.
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In 2020, the restaurant was inducted into Les Grandes Tables du Monde. [20] In 2022, it won the Grand Award from Wine Spectator. [21] In 2023, the restaurant received the highest rating, five stars, in Forbes Travel Guide, [22] and it was included in The New York Times' list of the "100 Best Restaurants of New York City". [23]