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  2. Cereal germ - Wikipedia

    en.wikipedia.org/wiki/Cereal_germ

    Along with bran, germ is often a by-product of the milling [3] that produces refined grain products. Cereal grains and their components, such as wheat germ oil, [4] rice bran oil, and maize bran, [5] may be used as a source from which vegetable oil is extracted, or used directly as a food ingredient.

  3. Bran - Wikipedia

    en.wikipedia.org/wiki/Bran

    Bran is often used to enrich breads (notably muffins) and breakfast cereals, especially for the benefit of those wishing to increase their intake of dietary fiber. Bran may also be used for pickling as in the tsukemono of Japan. Rice bran in particular finds many uses in Japan, where it is known as nuka (糠; ぬか).

  4. Refinitiv Equal Weight Commodity Index - Wikipedia

    en.wikipedia.org/wiki/Refinitiv_Equal_Weight...

    The Refinitiv Equal Weight Commodity Index (formerly known as the Continuous Commodity Index) is a major US barometer of commodity prices. The index comprises 17 commodity futures that are continuously rebalanced: cocoa, coffee, copper, corn, cotton, crude oil, gold, heating oil, live cattle, live hogs, natural gas, orange juice, platinum, silver, soybeans, Sugar No. 11, and wheat.

  5. Prices of chemical elements - Wikipedia

    en.wikipedia.org/wiki/Prices_of_chemical_elements

    This is a list of prices of chemical elements. Listed here are mainly average market prices for bulk trade of commodities. Listed here are mainly average market prices for bulk trade of commodities. Data on elements' abundance in Earth's crust is added for comparison.

  6. Test weight - Wikipedia

    en.wikipedia.org/wiki/Test_weight

    Test weight refers to the average weight of a cereal as measured in pounds per bushel (1bu. = 8 gallons or 2150.42 cu. inches). Test weight is an important predictor of milling yield for rice and flour extraction rate for wheat. USDA’s official weight per bushel for the highest grade for major cereals and oilseeds include: wheat and soybeans ...

  7. Rice production in the United States - Wikipedia

    en.wikipedia.org/wiki/Rice_production_in_the...

    The rice is then subjected to further processing to remove the hull and then polished. Brown rice is processed through a shelling machine which removes the hull. The resulting brown rice retains the bran layer around the kernel. In the case of white rice, the hull and the bran are removed, and the kernels polished. [20]

  8. Template:Comparison of major staple foods - Wikipedia

    en.wikipedia.org/wiki/Template:Comparison_of...

    Nutrient content of 10 major staple foods per 100 g dry weight [1] Staple Maize (corn) Rice, white Wheat Potatoes Cassava Soybeans, green Sweet potatoes Yams Sorghum Plantain RDA; Water content (%) 10 12 13 79: 60 68 77 70 9 65 Raw grams per 100 g dry weight 111: 114: 115: 476: 250: 313: 435: 333: 110: 286: Nutrient; Energy (kJ) 1698: 1736 ...

  9. Rice production in China - Wikipedia

    en.wikipedia.org/wiki/Rice_production_in_China

    It produces the highest rice yields in Asia, at 6.5 metric tons per hectare (2.6 long ton/acre; 2.9 short ton/acre). [4] Rice is produced throughout the nation and is believed to have been first domesticated in the surrounding regions of the Yangtze River and the Yunnan-Guizhou highlands of Southern China.