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Related: The 100+ Best Vegan Recipes. Mushrooms for Every Meal. ... Get the recipe: Roast Portobello Mushrooms with Lime Cream Cheese. Jumbo Stuffed Shells with Roasted Mushrooms and Smoked Gouda ...
Get the recipe. 33. Vegan Lentil-Mushroom Burgers (16g Protein) ... thanks to balsamic vinegar and portobello mushrooms. Pile on the pickled onions and plant-based cheese, if you're feeling fancy ...
Transform these into a dinner-worthy entrée by using portobello mushrooms ... Get the Stuffed Mushrooms recipe. PHOTO: RACHEL VANNI; FOOD STYLING: BARRETT WASHBURNE. Vegan Mushroom Pot Pie. ...
2. Brush the portobello caps with olive oil and season with salt and pepper. Set the mushrooms on the grill, gills down, and cook over moderate heat, turning once, until tender and nicely charred, about 8 minutes. Dollop the tarragon-parsley butter over the gills and cook for about 1 minute longer, until the butter is melted.
Get the recipe. 62. Portobello Mushrooms Stuffed with Barley Risotto. Photo: Liz Andrew/Styling: Erin McDowell ... Get the recipe. 68. Vegan Butternut Mac and ‘Cheese’ with Smoky Shiitake ...
Mushroom broth – Soup base made from mushrooms instead of animals or plants, [7] used in vegan ramen [8] Mushroom burger – burgers made with mushrooms as a meat substitute, can be a thick slice of a Portabello or a patty made of minced mushrooms [9] Mushroom gravy – mushroom-based sauce