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  2. Tom and Jerry (drink) - Wikipedia

    en.wikipedia.org/wiki/Tom_and_Jerry_(drink)

    Stir gently to fold in the egg white. Top with Nutmeg. A Tom and Jerry is a traditional Christmas-time cocktail in the United States, sometimes attributed to British writer and professional boxing journalist Pierce Egan [1] in the 1820s. It is a variant of eggnog with brandy and rum added and served hot, usually in a mug or a bowl.

  3. 30 Cocktails to Celebrate Fall, the Best Season of the Year - AOL

    www.aol.com/30-cocktails-celebrate-fall-best...

    1 can ginger beer. 1 bottle white wine (Riesling is best) 2 c. ice. Directions. Place apples, orange, and cloves into a large pitcher (at least gallon-sized). Drizzle honey over the fruit, then ...

  4. Egg White in a Cosmo, Red Wine in an Espresso Martini ... - AOL

    www.aol.com/lifestyle/egg-white-cosmo-red-wine...

    “The egg white tin was mixed with the Cosmo ... “But it amped up the fruitiness and added some more depth of flavor and our Violet Femmes cocktail was born.” The formula: rum, blueberry ...

  5. Sour (cocktail) - Wikipedia

    en.wikipedia.org/wiki/Sour_(cocktail)

    The whiskey sour is a mixed drink containing bourbon whiskey or rye whiskey, lemon juice, sugar, and optionally a dash of egg white to make it a Boston Sour. It is shaken and served either straight or over ice. The traditional garnish is half an orange slice and a maraschino cherry. If floated with claret red wine it's called a New York sour.

  6. Flip (cocktail) - Wikipedia

    en.wikipedia.org/wiki/Flip_(cocktail)

    A flip is a class of mixed drinks. According to the Oxford English Dictionary, the term was first used in 1695 to describe a mixture of beer, rum, and sugar, heated with a red-hot iron ("Thus we live at sea; eat biscuit, and drink flip"). [1] The iron caused the drink to froth, and this frothing (or "flipping") engendered the name.

  7. Fizz (cocktail) - Wikipedia

    en.wikipedia.org/wiki/Fizz_(cocktail)

    Strain into a highball glass without ice and topped with soda. A Ramos gin fizz (also known as a "Ramos fizz" or "New Orleans fizz") contains gin, lemon juice, lime juice, egg white, sugar, cream, orange flower water, and soda water. It is served in a large non-tapered 12-to-14-US-fluid-ounce (350 to 410 ml) Collins glass.